Hirschgarten was originally a game enclosure built by the Elector Karl Theodor at the end of the eighteenth century. A small part of the historic enclosure has been preserved and can be seen from the beer garden. With 8,000 seats, the beer garden is the biggest in the city, and is also one of the most pleasant because of its peaceful location and numerous chestnut trees. It was converted from a hunting house to a restaurant in 1970, when the garden was also built.
Augustinerkeller is one of the most frequented traditional beer gardens and Bavarian restaurants in the city center serving big glasses of exquisite beer and authentic traditional culinary delights. The restaurant boasts of a cozy and old-school European decor, ideal for enjoying a sumptuous meal. The beer served in the sun-bleached beer garden is reputed to be one of the best in Munich. Students, business people, locals and tourists alike find this heritage place incomparable.
This famous pub draws people from all over the globe. Its unique charm comes from Bavarian music and its notable architecture, which attests to its history. Tasteful beer and schmankerl complete the offer at this lively beer hall. In the summertime, locals head towards its wonderful courtyard, while the Festsaal room hosts a Bavarian evening with music every night, which costs a few Euros for admission. The meals and beer are perfect for a group of friends. Established in the 16th Century, this has become a local landmark. Any trip to Munich will be incomplete without a visit to Hofbräuhaus.
Housed in the basement of the gothic Town Hall building in the heart of Munich, Ratskeller is a good place to stop by for a sumptuous lunch or a leisurely romantic dinner. The menu is solely inspired by traditional Bavarian cuisine, so you can sample some really great local dishes which are interspersed on the lengthy menu. If you're a first-timer then go for the Ratskeller Potatosoup, Nuremberg Style Bratwurst, Scweinebraten, Entenbraten or Beef Goulasch. Pair the food with German beer and wine, and round it off with a helping of something sweet. The cellar's arched ceilings and woodwork add to the charming ambiance as do the sounds of soft Bavarian melodies.
Loacted inside the Scholastikahaus which is a heritage building, the Haxnbauer im Scholastikahaus is a popular restaurant that is known mostly for the pork knuckles. This dish is crispy and chunky- a pleasure for the taste-buds. Down them with copious amounts of beer and wine for a great meal. The restaurant is also the perfect place to hold meetings and occasional events can be seen conducted here. Apart from the pork knuckles, the Isar Salad and Potato Pancake with Smoked Salmon are other good options to try out.
A bar dedicated to honoring the dubious legacy of the Irish-Australian bushranger by the same name, Ned Kelly's offers you the kind of drinking experience you would get Down Under. This is the place to settle down to watch rugby with a Victoria Bitter in hand, all the while munching on typically Australian dishes like the Kangaroo steak, Lamb stew and Bread and Butter pudding. Karaoke Thursdays are especially entertaining; the sight of patrons going up on stage to sing their favorite songs is a treat to watch. If you're in the mood for some real live music, you should consider popping into Kilians Irish Pub next door.
What is the most unlikely sight in Munich? A bakery that is open on a Sunday! But have no fear, Michl Backwaren is your saving grace when it comes to finding a croissant, a baguette, or a hot cup of coffee on Munich's day of rest. Packed with fresh bread, a sit-down cafe, and treats to hold you over until the city re-opens, Michl Backwaren is a quiet place to relax with your favorite book and enjoy a lovely Sunday afternoon. Located on Schellingstrasse, this bakery is easily accessible from Schwabing and Maxvorstadt. Follow your nose and the scent of fresh bread to Michl Backwaren and enjoy! - Arden Jobling
African Lounge situated inside the popular Parkhotel am Soier See is a specialty restaurant serving a wider range of culinary delights from different countries in Africa. From the rich decor to the food and the staff, everything at this restaurant has an African touch to it. Order the pre-fixed menu at this restaurant featuring dishes like Chapati With Leek Curry, Curry Fish Soup, Cape Malay Guinea Fowl and Chicken Potjie made in traditional recipes that will definitely tantalize your senses. African Lounge is a combination of African food and Bavarian hospitality.
The cheerful and sunlit-bathed Nur Einmal Leben welcomes patrons for a hearty Greek meal in its friendly and feel-good setting. The contrast of white furniture against blue lights aesthetically pleases the senses and rustic elements adorning the wall add more character to the place. Prepared using authentic Greek spices and fresh ingredients, the menu features a delicious array of Greek specialties to choose from and features a decent selection of vegetarian dishes as well. Nur Einmal Leben effortlessly combines true hospitality, a vibrant atmosphere and delicious food for a memorable dining experience.
Hot Chilli, what started merely as a catering service, is now a restaurant serving a wide range of pan Asian delicacies in the heart of Gilching. The long tables at the patio and in the indoor dining space are capable of seating large groups easily. The curries and other dishes served here are made using fresh vegetables in the traditional recipe. Apart from dining, you can host events in the premise of this restaurant, or avail their catering serving and get the delicious food served at your party. Hot Chilli is the place to be if you are fond of Asian food.
One of Landsberg's most successful Asian restaurants, Koi Kitchen also happens to be a premier sushi destination, serving authentic pieces of art that have originated from Japan, China, and Korea. You won't be disappointed if you start your meal with their signature Spicy Tuna Tatar, followed by the Thunfisch Sashimi and the Dragon Roll. Try out their sushi variations if you wish to enjoy a more comprehensive dining experience.