When most diners think about dining in Kansas City and its environs, they conjure up images of succulent pulled pork, brisket and some of the best BBQ in the country. You would hardly think there was enough room for a fine French establishment. However, Cafe Provence is one such place outside of the city in nearby Prairie Village. The kitchen focuses on a steady repertoire of favorites from Provence like Moules Marinières, Canard au Poivre and their amazing Coquille St. Jacques. Every Tuesday the establishment also offers a wonderful four course prix fixe menu that features southern France at its finest along with some of the regions best wines.
This innovative restaurant that features New American food is an exciting addition to the downtown KC dining scene. The menu is filled with different tastes that you would hardly think of mixing together, like the Pig's Head Ravioli or the Acorn Squash Gnocchi served with chestnuts and cranberries. On occasion, the restaurant offers a prix-fixe dinner with five different courses that include wine pairings. Check website for details and complete menu.
If you are craving for traditional American cuisines then drop by at Gram & Dun and enjoy American cuisines with a special touch. They serve seasonal dishes and the popular ones being the brunswick stew, chicken and sausage gumbo, pork sandwich, shrimp and grits, oyster Po’boy, catfish BLT, and chicken-fried quail with red-eye gravy, to name a few. They offer diners a variety of drink options and one can enjoy their meals with beer, wine or other alcoholic and non-alcoholic drinks. The restaurant has been designed in the European style and diners can enjoy their meal within the warm indoor setting or at the patio.
Inaugurated in 2013, Heirloom Bakery and Hearth is a cozy bakery and lounge located in Kansas City, MO. They follow the home style of cooking and offer delectable breakfast options made of locally sourced and seasonal ingredients. There is a strong aroma of freshly baked biscuits, bread, scones, pies and their pastries are worth a try.
Located in the Westside district of the city, Fox and Pearl prides itself on hearty meals served at affordable prices. Boasting traditional American fare cooked to perfection, a farm-to-table approach and friendly service to boot, the establishment has garnered recognition and praise for its attention to detail. While the food certainly packs a punch, the restaurant is also hailed for its minimalistic décor and delightful interiors which complement the range of options on offer. From braised beef to grilled trout, and chocolate mousse to ice cream, a variety of finely crafted dishes regale all those who venture into Fox and Pearl.
When most diners think about dining in Kansas City and its environs, they conjure up images of succulent pulled pork, brisket and some of the best BBQ in the country. You would hardly think there was enough room for a fine French establishment. However, Cafe Provence is one such place outside of the city in nearby Prairie Village. The kitchen focuses on a steady repertoire of favorites from Provence like Moules Marinières, Canard au Poivre and their amazing Coquille St. Jacques. Every Tuesday the establishment also offers a wonderful four course prix fixe menu that features southern France at its finest along with some of the regions best wines.
This innovative restaurant that features New American food is an exciting addition to the downtown KC dining scene. The menu is filled with different tastes that you would hardly think of mixing together, like the Pig's Head Ravioli or the Acorn Squash Gnocchi served with chestnuts and cranberries. On occasion, the restaurant offers a prix-fixe dinner with five different courses that include wine pairings. Check website for details and complete menu.
If you are craving for traditional American cuisines then drop by at Gram & Dun and enjoy American cuisines with a special touch. They serve seasonal dishes and the popular ones being the brunswick stew, chicken and sausage gumbo, pork sandwich, shrimp and grits, oyster Po’boy, catfish BLT, and chicken-fried quail with red-eye gravy, to name a few. They offer diners a variety of drink options and one can enjoy their meals with beer, wine or other alcoholic and non-alcoholic drinks. The restaurant has been designed in the European style and diners can enjoy their meal within the warm indoor setting or at the patio.
Inaugurated in 2013, Heirloom Bakery and Hearth is a cozy bakery and lounge located in Kansas City, MO. They follow the home style of cooking and offer delectable breakfast options made of locally sourced and seasonal ingredients. There is a strong aroma of freshly baked biscuits, bread, scones, pies and their pastries are worth a try.
Located in the Westside district of the city, Fox and Pearl prides itself on hearty meals served at affordable prices. Boasting traditional American fare cooked to perfection, a farm-to-table approach and friendly service to boot, the establishment has garnered recognition and praise for its attention to detail. While the food certainly packs a punch, the restaurant is also hailed for its minimalistic décor and delightful interiors which complement the range of options on offer. From braised beef to grilled trout, and chocolate mousse to ice cream, a variety of finely crafted dishes regale all those who venture into Fox and Pearl.