Small restaurant with seasonal cuisine in the beautiful Renaissance city of Bar-le-Duc.
What is the combination of 'fast' and 'lunch'? 'flunch'! However, the French fast-food version differs considerably from the American original. The chain stands not only for a balanced diet, but also for the appreciation of French food culture. A menu consists of several courses, you drink from glasses rather than from paper cups and a cheese plate completes the meal. Served is French home cooking: braised chicken thighs, meatballs, or entrecôte. Vitamins are available at the salad bar as well as at the vegetable bar.