The decor of the Raj Pavilion is too close to perfection. The glass house ceiling is a note inspired from the Lalbagh Botanical Garden in Bengaluru and the seating arrangement by the glass windows is truly reminiscent of the Victorian age. With a view of the pool area on one side and the buffet tables lined up on the other, this restaurant is a must-visit for many good reasons. It is open the whole day and serves almost all the Asian and a few British dishes. So when you want to experience the best in food and ambiance at the ITC Windsor, the Raj Pavilion must be tried and 'tasted.'
Known by its regular clientele as one of Koramangala’s best-kept secrets, Chianti Ristorante and Wine Bar serves a fabulous line-up of Italian treats. Right from well-crafted antipasti such as Bruschetta Al Pomodoro and Insalata Di Caprese, Chianti is also renowned for its delectable servings of fish and meat-based pasta. The melt-in-your-mouth desserts served toward the end of the meal seal the deal perfectly. The ambiance is romantic as well as slightly formal, with the decor done up in wooden accents.
Olive Beach is a casual yet stylish eatery in the heart of Bengaluru. With charming alfresco seating amidst white pebbles and blue canopies, the restaurant truly transports you to the Mediterranean coast. From flavorful Greek-style tapas and small plates to sumptuous desserts, this restaurant promises a memorable dining experience, and certainly a romantic one! The Brie en croute and the Turkish-inspired tuna tartar are exceptional. Come here for the warm ambiance, delicious fare, and friendly service; you're sure to want to return.
Perched atop the rooftop of Hotel Ivory Tower, Ebony glitters softly against panoramic views of the city below. Mellow candle-lit tables occupy the space, making this fine-dining restaurant ideal for date-nights or even afternoon lunches with colleagues. The menu focuses on pan Indian food, with a smattering of South Asian dishes featuring on the menu as well. Start off with the Kalmi Kebab or the Bengali Prawns, followed by a hearty helping of Mutton Curry and white rice.
Located in the rather tranquil area of Kalena Agrahra Grasshopper is an ideal place to have a good meal without the inconvenience of large crowds. The restaurant has a nice chic feel to it. One needs to reserve a table at least a day in advance. The menu includes a seven-course meal entirely decided by the chef. The restaurant is moderately expensive. Worth a visit if one wishes to enjoy the delights of having a meal in the midst of nature.
Perched on level four of the Sheraton Grand Bangalore Hotel, this splendid open-air restaurant enchants you with its Arabian-themed charm. Persian Terrace serves delicious Middle Eastern cuisine in its cozy, romantic quarters, with striking views of the sunset. The space is illuminated with ornate lanterns, come evening, and the cabana-inspired lounge seating sets the mood for an exotic evening. The live barbecue station nearby is an additional feast for the eyes, as are the beautifully plated creations from their kitchen.
Spice Terrace welcomes diners to relish authentic Indian preparations by the serene poolside at JW Marriott Bengaluru. This waterside restaurant promises some breathtaking city vistas, even as you indulge your taste buds with well-spiced preparations aesthetically presented by its skilled waitstaff. To complement its savory offers, Spice Terrace has an impressive selection of beverages and libations.
Nestled in UB City, Fava is a sleek spot for Mediterranean and European picks. The elegantly designed eatery is headed by award-winning Chef Abhijit Saha and offers a thoughtfully curated menu of well-flavored Mediterranean standards and European specialties. Hearty grilled preparations, wholesome pastas, crusty pizzas and salads are on offer, along with some decadent sweet bites and premium beverages.
Located at the city's ITC Gardenia, Edo is an inviting Japanese cuisine restaurant. With its name inspired by Tokyo's old name, Edo takes you back to the streets of the capital city with an authentic Izakaya-inspired dining in the heart of Bengaluru. Find an exhaustive menu that features delicious sashimi, sushi and grilled preparations served in a refined atmosphere, even as you wash down those generous portions with their fine spirits, beers, wines, and cocktails.
Set in the plush confines of the Taj West End Bangalore, the Blue Bar offers tantalizing cocktails amid a sultry ambiance. The seating is arranged on a softly lit outdoor pavilion, surrounded by a leafy setting. Whether you are here with a group of friends, or with a loved one, the atmosphere of this place adapts to any audience. The Blue Bar also serves a handful of Vietnamese and Asian grills for you to nosh on.