Fuji is a perfect name for this Japanese restaurant nested on the last story of a building near the Cornavin train station. There will be no snow on this mount but great tuna and salmon sashimi, a large selection of sushis, miso soup and a variety of Japanese specialties as well as set menus. For vegetarians, tofu dishes are also available. The staff will welcome you in a friendly and low-key atmosphere. The restaurant is ideally located near the tramway station, many bars and nightclubs where you might want to finish your evening or get a drink.
The art of preparing sushi and sashimi is almost a sacred ritual with protocol, but every once in a while a restaurant like the Sushi Train comes along. And like you might have guessed, the sushi comes along in a train too, giving lazy Suzy a whole new meaning. The price is determined by the color of the sushi plate on the train, where gold is the most expensive. The hot dishes can be ordered from the menu, which also has a variety of fruit coolers in case kids need to palate something sugary.
The on-site restaurant of Hotel President Wilson, in Sécheron, is called Umami. The name of the restaurant, that translates to 'savory' in Japanese, reflects the delicious flavor that dominates the menu here. Offering a range of Japanese delights like the highly recommended wakame salad as well as a select list of French dishes, this restaurant overlooks the serene beauty of Lake Geneva. With a terrace seating arrangement during summers, Umami makes for a classy, romantic date spot.
A part of the Mövenpick Hotel & Casino Geneva, in Cointrin district, Kamome is one of the most popular Japanese restaurants in the city. The menu here is thick with shashimi, tempura and sushi preparations, made with authentic recipes and methods, without any compromise on quality. Apart from the brilliant meat and seafood dishes that speak with thick Oriental accents, Kamome offers an exquisite selection of Japanese drinks that complement your meal brilliantly. Drop in for a delicious Japanese fare.