Accredited as a Michelin Star restaurant just six months into its opening, Adam’s is one of Birmingham's leading culinary innovators. Their tasting menus transform common ingredients into sophisticated meals that are rich in color, texture, and flavor. Their sommelier suggests wines that complement the dishes well. Reserving a table in advance is a must as the restaurant has limited seating and is highly in demand.
The Lord Clifden is a popular, award-winning pub and restaurant in Birmingham's Jewellery Quarter. The pub bills itself as an "urban art bar, " displaying artworks from well-known street artists like Banksy and Obey. As for the offerings, aside from the continental lagers on tap (seven, to be exact,) The Lord Clifden is one of only two pubs in the city with Budvar Yeast. Patrons also very much enjoy the slushy ciders which are perfect to enjoy in the garden on a nice day. You won't go hungry at The Lord Clifden either, with one of the most popular breakfasts in the city, as well as a selection of juicy burgers. The six large screens ensure that The Lord Clifden is always a good choice for sports viewing. Please note there may be dress codes or cover charges depending on when you visit.
Awarded its first Michelin Star in 2016, Carters of Moseley serves modern British dishes made with local ingredients. The seasonal menu changes daily, but may include dishes like roast red deer with kabocha squash and clementine, or Shetland cod with artichoke. Even though this is a fine dining restaurant, Carters of Moseley wants quality haute cuisine to be available to everyone, so they make sure the tasting menu doesn't quite break the bank. So if you're looking for simple, delicious and fresh quality meal, look no further than Carters of Moseley.