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Primeira classificação Restaurantes e cafés em Copenhague

Raio De Busca (milhas)
Bang & Jensen

Bang & Jensen está no Istedgade, o antigo bairro da luz vermelha de Copenhague. O interior é divertido e cafona, e o ambiente acolhedor. As antigas máquinas de bola e estaca, também as mesas de pebolim são muito populares aqui. A maior parte da clientela deste café consiste em mulheres jovens e modernas. Uma especialidade aqui é o pequeno almoço, que é servido durante todo o dia até 6 da tarde! Seria mais apropriadamente chamado um brunch. A única coisa é diferente é que você preenche um formulário em que diz exatamente o que deseja comer.

Bryggeriet Apollo

Apollo is Copenhagen's first brewery and restaurant, located next to the Tivoli Gardens main entrance. Live jazz performances occur on the first Sunday of every month, accompanied with a special menu. The beer is cloudy and delicious, as it is both unfiltered and unpasteurized. The restaurant offers a small but varied range of dishes, some containing beer. If you come in the daytime, you might see the brewer himself working by the handmade copper pots, always eager to answer your questions about his beer.

Godt

If you're looking for a special place to eat, Godt is it. The name means "good," and also plays on its similarity with the name of the street, Gothersgade. The exclusive French cuisine has been awarded one Michelin star, and many Danish critics rate the restaurant very highly. With a dining room that only seats 20, reservations are essential.

Marv & Ben

Savor a delectable array of Danish specialties at this restaurant utilizing fresh ingredients from their own garden. Standing on a picturesque, historic street in the heart of the city, Marv & Ben offers a seasonally changing menu with just three creations each for starter, main course and dessert. Offerings include sea salad with cod, yellow herbs and porc and spring lam. You can also opt for the set menus ranging from two to five courses. The wine list, in contrast, is extensive and features selections from France, Germany, Spain and other popular wine producing regions. The dining room with its flowing whites and warm lighting is a relaxed affair. A colorful mural adds a nice contrast to the space. Check website for more.

Kiin Kiin

Kiin Kiin offers diners a chance to indulge in various dishes that titillate their senses in a delightful ambiance. This cafe-restaurant also features a wine bar that houses wines from all over the world. The wine connoisseurs would be mighty pleased with this collection. Takeaway is an option, so if you don’t have the time for a sit-down dinner, stop by and pick up your parcel. Kiin Kiin in Nørrebro, Copenhagen, is one of the world’s very few Thai restaurants with a Michelin star. The owners’ take on Thai food is present-day and urbane, with a 7-course menu. The comfy and contemporary Thai interior and reasonable prices that don’t burn a hole in your pocket will give you a fair idea of why Copenhagen is abuzz with chatter about this, the only Micheline star Thai restaurant in Denmark and perhaps the most popular restaurant of all in the city.

Relæ

A thrilling gastronomic experience, in a warm atmosphere devoid of drama, awaits you at this restaurant located in Norrebro. Acclaimed chef Christian Puglisi's influences are from around the world and the diverse menu showcases this. Specialties include cooked and burnt cabbage, raw beef as well as sunflower seeds, kornly and pine. Diners have a choice of a four course or a seven course set menus, with a fantastic selection of wines accompanying each course. Apart from this, diners can also opt for the Table 0, a 12 course extravaganza that fully displays the kitchen's creativity. The intimate dining room, done up in white, punctuated by exposed-brick pillars, is a relaxed affair. Low-hanging lamps over each table and a smattering of artwork on the walls adds a nice touch. Check website for more.

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