This carefree place has a penchant for all things out of a bygone-hippie era which may seem a bit anachronistic, however the recognizable psychedelia and music make it comfortable. Even if you are not into that music or style, the menu is still worth checking out. Here the kitchen features healthy salads, sandwiches and a huge selection of burger options like the 'Black and Blue Burger', which is a pepper crusted blue cheese monster. On tap, visitors will find Mountain Sun's very own beers, don't forget to check out the 'Dark Side of the Sun' list which features tons and tons porter and stout.
Most people aren't really sure how owner Jimmy 'Snarf' Seidel acquired his nickname, yet his story is an all-American one. He opened this shop in 1996 and since then his delicious sandwiches have traversed the entire country, with locations in Illinois, Missouri and Texas. The sandwich selections on the menu are somewhat overwhelming, but this is the reason Snarf's is here, to find the perfect sandwich.Some of the options include roast beef, turkey, ham, etc. in addition to healthy salads. Check website for complete menu information.
Located in the South Pearl district, Park Burger has quickly become a local favorite. With its simple, delicious menu of old-fashioned burgers, fries, onion rings, and milkshakes, Park Burger is scarcely the healthiest restaurant in Denver. But it's still one of the most affordable. The soda fountain counter flashes back to the 1950s. Sodas and alcohol are served in vintage glass bottles and the burgers are easily customizable. Get there early or make a reservation, as the small cafe and popularity can cause quite a long wait.
The Capital Grille truly believes that variety is the spice of life. No wonder you'll find a huge array of steak and seafood on offer at his grill. The specialty of the house is the 24 ounce Porterhouse, which is cured and prepared in the restaurant. Other must-haves include the grille steak tartare, roasted wagyu beef, smoked Norwegian salmon, dry aged sirloin steak and sesame seared tuna. Select your favorite wine from an award-winning list with around 350 choices and a special 'Captain's List' which includes rare wines from around the world. And if that's not all, you can round off your feast with mouth-watering desserts such as coconut cream pie, white chocolate mousse and key lime pie. The restaurant has private dining facilities too, with various room that can accommodate from 12 to 42 guests for a private meal, reception or celebration.
Amu is a small Japanese bistro and sake bar located just off of the west end of the Pearl Street Mall. Amu's location means that it is easy to get to, but just out of the way enough that it is not as busy as the rest of that popular stretch of downtown Boulder. The menu is authentic Japanese; it features sushi and sashimi and a few appetizers, perfect for a quick meal and a drink rather than a huge feast. The drink menu is impressive, including both a large selection of sake and Japanese drinks as well as wine and local brews. Another benefit is that all of the food is a la carte, so it's extremely affordable.
It seems that almost every pizzeria now is using the traditional wood-fired, Neapolitan style of making pies, and this one is no exception. Guests have their choice of white or red pizza; some of the 'bianche' include the 'Quattro Formaggi' (four cheese), the Primavera with asparagus, English Pea, speck (bacon) and egg or the popular 'Mais', which is a masterpiece of raw Prosciutto, sweet corn, crème frâiche and garlic. As for the 'rosso', the Margherita and Marinara are present, but most of the others like the eggplant and zucchini stacked Ortolana, the smoky mozzarella Diavola and the Campagnola with anchovies and garlic are the real winners here. Additionally, any of the pizzas can be made without gluten for an extra 3USD supplement. Check website for full menu.
Glacier Homemade Ice Cream has a huge variety of treats like juices, ice creams, sorbets, milkshakes and lots more. There is a funky look and attitude about the place, but in a congenial way. The fresh squeezed juice menu is large, and smoothies choices come in odd flavors or try the low fat yogurt delights. Glacier Homemade Ice Cream also offers catering service so you can make your next event sweeter.
Amu is a small Japanese bistro and sake bar located just off of the west end of the Pearl Street Mall. Amu's location means that it is easy to get to, but just out of the way enough that it is not as busy as the rest of that popular stretch of downtown Boulder. The menu is authentic Japanese; it features sushi and sashimi and a few appetizers, perfect for a quick meal and a drink rather than a huge feast. The drink menu is impressive, including both a large selection of sake and Japanese drinks as well as wine and local brews. Another benefit is that all of the food is a la carte, so it's extremely affordable.
Guard and Grace is a steakhouse set in a contemporary space with elegant, modern decor. Serving dishes made from locally sourced, seasonal ingredients, diners can opt for delicacies like Veal Tartare, Grass-Fed Filet Mignon and Oak-Fired Chicken. If the dishes you want are unavailable, don’t hesitate to ask the knowledgeable wait staff for recommendations or simply order for random things off the menu as everything here is quite tasteful. They also have a great selection of draft and bottled brews, wines and handcrafted cocktails to complement the meals. You can choose between enjoying your meal in the expansive outdoor patio, sitting at the counter where you can see the chef work his magic on the ingredients or have intimate conversations with family and friends at one of the comfortable tables.
Located in the beautiful neighborhood of Congress park, Denver Biscuit Company, as the name suggests is a specialty biscuit store owned by Drew Shader. The place was established in the year 2009 and is headed by Chef Jonathan Larsen and his wife Ashleigh. They are known for creating unique flavorsome treats which beguile your taste buds like no other. Some of its specials include Cordon Bleu, Elmer, Dahlia, Strawberry Shortcake, Shrimp & Grits, Three Run Double and lots more. In addition to this, they also serve coffee and a selection of spirits and cocktails.
Vinh Xuong Bakery is a locally-run business specializing in Vietnamese and Continental cuisine. The place is famous for its healthy menu with both vegan and gluten free options. Owned by Vinh Xuong, the place was first opened by his father more than 20 years ago. They now have two outlets in Denver, one is located in Alameda Avenue and the other is in Federal Boulevard. In addition to food, the place has also gained popularity for serving arguably the best coffee in the neighborhood.
This salumeria provides locally sourced cured meats from Heritage Breeds, so if you are looking for excellent cuts that aren't the nitrate filled meats at your supermarket, then this is the place. Moreover, if you want to dine in, the menu has some amazing sandwiches; try the Bison which uses salami made from this animal or the Coq au Vin made with herb-roasted chicken. Soups, salads and sides are other items on the menu, but one thing is for sure, you shouldn't forget to take some sausage home with you.