Primeira classificação Restaurantes e cafés em Kansas City

Bier Station is a craft beer drinkers paradise, not only because it serves some of the finest craft beers in town, but it also has some insanely good food. The bar has 28 different rotating taps and a few are dedicated to 'session' beers (those with ABV lower than 5%). The menu features innovative twists on traditional classics like the bratwurst topped with Ponzu infused red cabbage and Wasabi mayo or the homemade pretzels served with jalapeno cheddar cheese. One other cool attribute to the bar is their website, they have a real-time tap menu to let drinkers know when their favorite beer is in or out!

Walk in to Tavern In The Village for a meal to remember. The service here is exceptional and the food is even better. Be it the burgers or steaks, you will certainly have a wonderful meal. The Tarragon Pork Tenderloin and the Tavern Beef Stroganoff come highly recommended. If you're drinking, you might want to go for the Jalisco Jalapeno Margarita. Call for timings for Happy Hours.

Visit Story for the "Best American Food" in the city. Culinary expert Chef Carl Thorne-Thomsen is a 2013 James Beard Semifinalist for Best Chef Midwest and The People's Best New Chef: Midwest by the FOOD & WINE magazine.This sophisticated restaurant never leaves a customer disappointed. Well prepared food and top notch service, ensure a truly memorable experience. Try out the Braised Beef Short Ribs. Some other dishes to try here are Flounder and the Sautéed Shrimp.

Vegans in Kansas City couldn't have been happier when the city got its first all-vegan bakery and coffeehouse in 2011. The menu at Mud Pie Vegan Bakery and Coffeehouse is certifiably gluten-free and a hundred percent vegan. The place offers a wide variety of cookies, cupcakes, tarts, muffins, and scones, to name a few. Apart from this, they also serve brilliant coffees and teas that give you a fantastic start of the day.

Easily accessible from the Kauffman Center for the Performing Arts, Sprint Center and downtown accommodations like the Hotel Phillips, Tannin Wine Bar & Kitchen provides you with an extensive wine list and menu of contemporary American cuisine. The restaurant offers dishes made from the best produce of the season, and you can savor meals like Truffled Wild Mushroom Cream Soup, Butternut Squash Risotto and the Tannin Wagyu Burger. There is a vast assortment of wines is at your disposal, which you can savor by the glass or bottle.

Out of the many restaurants in the Kansas City Power and Light District, Bristol Seafood Grill stands out because of its really fresh seafood and laid-back atmosphere. Located in close proximity to Sprint Center, this restaurant is open for lunch, dinner and Sunday brunch. You can enjoy oysters-on-the-half-shell and the catch of the day, all served absolutely fresh. The entree list changes regularly, but if you are lucky enough to drop by on the right day it becomes available, you could savor delicacies like pretzel-crusted trout, Nantucket bay scallops and almond-crusted Tilapia. Steaks with seasonal sides are also available and there are many vegetarian and gluten-free options as well. There is live music every Friday, best enjoyed with a glass of wine from the extensive selection.