Tejano Bbq Burrito brings about an amalgamation of two favorites, Mexican food and BBQ and their exciting burritos are always well received by locals and tourists alike. Choose your base then go on and select the hot ingredients, try the Spanish rice if you are looking for a veggies treat but indulge in the spiced pulled pork if you are a meat lover. Any Mexican dish is incomplete without some salsa and guacamole, so go on and add a generous amount of those. Grab a seat nearby and dig into your fantastic creation.
When you walk across rue Bernard Ouest, the display of decadent, baked goodies from Boulangerie Cheskie are sure to beckon you in. As you step inside, baskets after baskets of cakes, breads, cheese crowns, Danishes, croissants, hamantaschen and the popular babka fight for your attention. All of these are freshly baked, and hence sell off pretty quickly at Boulangerie Cheskie. Pick a few to go while you snack on something delicious and decadent.
Montreal's best-known French bistro enters the 21st Century with its reputation firmly intact; flawless cuisine, imperturbable if somewhat Parisian service and a smoky, some would say loud atmosphere. The menu rotates somewhat, and there are always daily specials, but L' Express is best known for the standard appetizers. The wine list contains exclusively French wines with reasonable prices for your enjoyment by the glass or by the bottle.
Once you gorge on a dish at Brit and Chips, you will come to realize why fish & chips has been a staple of the British people. The menu is limited but power-packed with flavors, Cod in Burgundy Lion Batter and the Salmon in Guinness Batter are must try here. The Hake in Orange Crush Batter is their Gluten free offering. What is a fish & chips place without beer, really? So the place offers a variety of ales that wonderfully complement your meals. Their portions are generous, but the food will leave you craving for more.
Le Cartet is a bright, modern cafe that is always bustling with life and cheer. The crowd that is always lined up outside this casual eatery will give you a good idea of the kind of popularity and attention it has garnered since it opened its doors in 2002. The cafe serves a fine selection of light meals, snacks, desserts, pastries, smoothies and coffees, alongside a selection of wines and alcoholic beverages. Although food is served all day, the breakfast, brunch and lunch menus are available only during designated hours, so be sure to check those out depending on the meal you have in mind. Blueberry French toast, crepes with fresh fruit, Ham and Cheese croissants, and the beef tartare are especially good and prepared fresh. Perfect for a relaxed brunch on a lazy afternoon or a quick, light lunch on a busy day, Le Cartet will soon become your go to choice for every occasion.
If you are in the mood for Mexican fare, but are tired of the usual offerings, head to Escondite for a taste of creative, new Mexican fare. The chefs at this Mexican eatery incorporate a touch of contemporary flavor without altering the original essence of the meal. Feast on inventive delicacies like Shrimp Ceviche and El Clandestino which is a smoked meat taco. You can wash down the meals with a few house crafted tequilas for a more authentic experience or go for one of their signature drinks like La Papaya or Michelada. Set in a cozy, welcoming ambiance, you are sure to love Escondite, whether you come here alone or bring your pals in tow.
Noren is ideal to fulfill your Japanese food cravings. This little eatery is run by a small family and has a homey feel, both in food and décor. With only three main dishes on the menu – Takoyaki, Onomiyaki and a weekly special meal of the day - along with a choice of salads and desserts, Noren’s presentation is pleasing and the flavors are rich. Follow them on Facebook to know each week’s special meal of the day.
In operation since the 1980s, Créme Glacée Bo-Bec is the go-to place for everyone craving a delicious ice cream. Known for its warm service, the place serves 24 exciting and original flavors of ice cream such as rose water strawberry and maple nougat, all homemade. It also offers the traditional soft ice cream, along with a few vegan options. Apart from the ice desserts, the shop also serves smoothies with fresh fruits, milk shakes, barbotine, wraps, homemade cornets, and ice cream sandwiches.
Montreal's best-known French bistro enters the 21st Century with its reputation firmly intact; flawless cuisine, imperturbable if somewhat Parisian service and a smoky, some would say loud atmosphere. The menu rotates somewhat, and there are always daily specials, but L' Express is best known for the standard appetizers. The wine list contains exclusively French wines with reasonable prices for your enjoyment by the glass or by the bottle.
Once you gorge on a dish at Brit and Chips, you will come to realize why fish & chips has been a staple of the British people. The menu is limited but power-packed with flavors, Cod in Burgundy Lion Batter and the Salmon in Guinness Batter are must try here. The Hake in Orange Crush Batter is their Gluten free offering. What is a fish & chips place without beer, really? So the place offers a variety of ales that wonderfully complement your meals. Their portions are generous, but the food will leave you craving for more.
Deli Italien Bello is a popular Italian restaurant at Place D'Youville. Offering a delectable selection of sandwiches, salads, pastas and other prepared meals, each dish is bursting with traditional Italian flavors and fresh ingredients. While most people choose to simply pick up one of their delicious offerings on the go, limited seating is available at the deli for those would like to dine here. Hugely popular amongst those who work in the area, the deli is often crowded around lunch-time and the food sells quickly, so be sure to drop in early.
Set in a classy, inviting space with bright lighting, large windows and a serene ambience, it;s a delight to visit Chef Sophie. Serving inventive dishes from the Mediterranean kitchen, this restaurant is for everyone who is tired of eating the usual cuisines. Tantalize your taste buds with delicacies like Smoked Leek Salad, Butternut Risotto and Roasted Veal Chops or you could for Glazed Black Cod and Duck Magret and Polpette which are equally delicious. The bar menu consists of an amazing selection of wines curated by the experienced sommelier Marco Marangi along with a host of other spirits.