The very name, meaning the follower of Bacchus, the Greek god of wine and revelry, gives you an idea about the ambiance of Bacchanal, where the food and wine keep flowing all day and live jazz music wafts in the evening air from 7:30p to 10:30p. Sip on high quality wine and craft cocktails while nibbling on appetizers or filling up on a delicious full course American meal. With wine tastings, live jazz nights out on the patio every evening and high quality food and drink all in one place, this wine bar is a cultural experience you don't want to miss when in New Orleans.
As the name alludes, District: Donuts.Sliders.Brew is a place where donuts and brews run the show. You know you're in for a great time the moment you set foot in this place with its enticing sight of donuts at the counter, lively atmosphere and the irresistible aroma of beer and chocolate. Boasting of about a 100 different donut options from the classic sprinkles and chocolate flavored, to honey and jam induced donuts, you are certain to find a new found favorite at this donut joint. Apart from donuts this place also boasts of succulent burgers, grilled chicken and a number of other scrumptious bites. Complementing the amazing food is a succinct beer selection that features a mix of local and imported brews.
The Red Dog Diner is a perfect spot for you to unwind with friends and family. Drenched in wood accents and furnished with simple tables and chairs, this diner exudes a rustic charm that's an inextricable part of its character. Ideal for any meal of the day, the menu at Red Dog Diner is always at its creative best. Try their Prime Rib Benedict for breakfast or the Candied Pecan Waffle if you are craving for something sweet. Pastas and hot sandwiches make great lunch options along with Seafood Chorizo Bowl or the BBQ chicken pizza. Their drinks menu is exhaustive to say the least, it offers something for everyone's taste and mood.
Established in 2012 by Ronnie Evans and Philip Moseley, Blue Oak is a classic barbeque restaurant and bar known for their Alabama-inspired dishes served in a laid-back atmosphere. The full brick walls and the wooden furniture, give the space a modern yet casual feel. The pit plates, brisket, smoked chicken wings and speciality sandwiches are some of their signature food items on their menu. Blue Oaks also has a full bar stocked with locally brewed craft beer and limited edition spirits.
NOLA has got an interesting story. To tell you the gist of it, owner Kirk Coco started the brewery so that New Orleans gets its own, homemade beer again, after hurricane Katrina shut down all its breweries. And now, their beer game is pretty strong. They have brewery tours and other events lined up for beer tasting. They also have a BBQ restaurant-Mcclure’s-that serves delicious ribs and wings to go with the liquids. Check their website for details about the tours and other programs.