This historic bar is full of stories, character, and charm. Once a place Jack London himself would frequent to drink and write, the story is that the famous author borrowed his college entrance fee from the bar's proprietor. The small bar still features a slanted wooden floor and charred walls leftover from the great San Francisco earthquake of 1906, which took its toll elsewhere in the Bay Area, too. Its name derives from the old days when it was the only bar at the Port of Oakland. Each day, as laborers would take the ferry to San Francisco and back again, this was the first and last chance for the working man to grab a drink. The bar serves only beverages and distributes literature on its history.
Cafe Van Kleef is located right in the heart of Oakland's Uptown neighborhood. The theme of Van Kleef is unconventional and all about the quirky artwork everywhere. The specialty at Van Kleef's is their Greyhound - a drink of vodka with grapefruit juice, which you can watch them squeezing fresh at almost any given point during the night. On most nights in the week, the bar plays live jazz music. Certain nights come with a cover charge so be sure to check details before you head here.
If music is your passion, make sure that you check out The New Parish. This concert hall and events space has achieved fame with the performances of the great music groups like Sarah Guthrie and Johnny Irion and The Stone Foxes. The place boasts of fantastic sound and stage technology that has made this venue a favorite of the event organizers and performers alike.
Yoshi's is not just a place where you can catch mind-blowing jazz, but also a sushi bar with an excellent food. Eager music lovers pack the restaurant and the Jazz House on performance nights. It showcases the best talent and boasts of high tech acoustics in the Bay area. A full cocktail menu is available with items like sushi, appetizers, salads and desserts. The attire is causal and the atmosphere jazzed up. It has a top-notch restaurant that serves Japanese food, and is open for lunch and dinner.
A world renowned name in the culinary industry, Chez Panisse is known for their innovations in tastes and flavors.Started by Alice Walkers in 1971, it was named after the movie character Honore Panisse. Prepared with fresh, local produce, the restaurant is a spectacular specimen of fine dining. The menu changes daily and is curated keeping the seasonality of ingredients. Through the week, delicacies like Striped bass carpaccio with cardoons and Titone olio nuovo and Huckleberry and Meyer lemon ice creams meringata are served, to name a few. The wine list is extensive, featuring dozens of wines from across the world. With contributions like California style pizza to the ever changing culinary world, the Chez Panisse is no less than a legend.
In an area known for wineries and wine bars, Solano Cellars is a mecca for Bay Area oenophiles who sit at the imposing wood bar and sample a dazzling array of wines from around the world. A staff of refreshingly unpretentious wine experts can guide you through the selection and help you find just the vintage you were looking for. The shop attached is tiny, but what they do not have on display can be fetched from the seemingly bottomless wine cellar. To enhance the wine, an ever-changing appetizer and dessert menu, designed with wine in mind, is offered. There is a strict prohibition on cell phones.
Vesuvio's colorful, stained-glass windows provide an unbeatable second-story view of the vibrant Broadway and Columbus intersection. Guests who want to drink where Kerouac & Co—"mad ones"—once did, come here to feel the echo of the 1950s' literary history. As colorful as the decor is, the ambiance can be described as whimsical and inspirational, with old classics playing in the background and arty walls adding more allure to the interior. You will usually find a mixed bag of writers, artists and tourists lounging around here. It's a good place to linger over drinks while soaking in the establishment's eclectic and neighborly charm.
This historic bar is full of stories, character, and charm. Once a place Jack London himself would frequent to drink and write, the story is that the famous author borrowed his college entrance fee from the bar's proprietor. The small bar still features a slanted wooden floor and charred walls leftover from the great San Francisco earthquake of 1906, which took its toll elsewhere in the Bay Area, too. Its name derives from the old days when it was the only bar at the Port of Oakland. Each day, as laborers would take the ferry to San Francisco and back again, this was the first and last chance for the working man to grab a drink. The bar serves only beverages and distributes literature on its history.
Modeled after traditional dim sum service, State Bird Provisions lets patrons use the sense of smell and sight to choose their dishes, with cuisine brought in on a trolley for viewing. Each item is creative and innovative, with dishes like sweet corn and chive pancakes, kimchi pork belly with tofu and duck liver mousse with almond biscuit. The space is rather small, yet cozy with an open concept kitchen, and friendly staff.
A world renowned name in the culinary industry, Chez Panisse is known for their innovations in tastes and flavors.Started by Alice Walkers in 1971, it was named after the movie character Honore Panisse. Prepared with fresh, local produce, the restaurant is a spectacular specimen of fine dining. The menu changes daily and is curated keeping the seasonality of ingredients. Through the week, delicacies like Striped bass carpaccio with cardoons and Titone olio nuovo and Huckleberry and Meyer lemon ice creams meringata are served, to name a few. The wine list is extensive, featuring dozens of wines from across the world. With contributions like California style pizza to the ever changing culinary world, the Chez Panisse is no less than a legend.
Established in 1973, Ashkenaz Music & Dance Community Center is a musical institution that enthralls music lovers of all genres. Groove to the tunes of folk and world music such as African, Bluegrass, Middle Eastern, Brazilian, Balkan and more by top notch musicians. Offering various dance classes, workshops and programs, this non-profit venue promotes cultural diversity in a unique way. Featuring live performances six nights a week, the center also has an in-house café that serves beer, wine and non-alcoholic beverages along with vegetarian snacks.
Bender's is a Mission District legend. Firebombed into oblivion in 2006, its valiant founders rallied the troops, and with a cavalcade of community support, reopened just a year and half later, bigger and better than ever. Some choice burnt-to-a-crisp fire wreckage are kept around as "trophies" of the place's victory over tragedy, you will love watching it. Comfy booths surround the pool table and the grill, which is operated by the folks at Weird Fish.