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Top Rated Restaurants & Cafes in Pula

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Da Cesare restaurant is located in the famous Caesar's Hotel, in a quiet residential area not far from the sea.

In the heart of the Castle, the ancient district and the old city center of Cagliari, the Caffé Libarium takes its name from an ancient Roman well in Cagliari's botanical garden, where artists used to congregate after shows.

Pasticceria Piemontese

This patisserie has over a decade of experience, and is run by the Aresu family. It is one of the most famous patisseries in Cagliari, and it offers a wide range of cakes, sculptured fruit cakes, and ice sculptures. This patisserie can prepare special chocolate and marzipan cakes on request. The Piemontese also specializes in typical local products such as Sorrise di Cagliari, Carezze della mamma and various pralines.

Lillicu

Lillicu is a typical trattoria, situated in a narrow road in the heart of old Cagliari near the port. This historical area resembles old Genoa.

Ristorante Italia

Back in 1921, the Mundula brothers became restaurateurs. Their restaurant has three generations of tradition. It is particularly suitable for a refined and demanding clientele.

Sa Cardiga e Su Schironi

Sa Cardifa e Su Schironi is a restaurant which is famous for its fish dishes. It is located 10 minutes outside Cagliari, on the 195 State Road for Pula, in a place called Maddalena Spiaggia.

More Restaurants & Cafes

Vecchia Stazione

6 Via Don Minzoni, Quartucciu, Sardinia, Italy, 09043

The Vecchia Stazione pizzeria opened a few years ago, in 1994. It is located at the entrance to Quartucciu, an evergrowing district on the outskirts of Cagliari. To get to this restaurant follow the Viale Marconi, or cross through the Quartu Sant'Elena.

Sa Pischera

Via Camillo Benso Conte di Cavour 9, Pula, Italy, 09010

Fradis Minoris

Laguna di Nora, Pula, Italy, 09050

Set along Laguna di Nora street, Fradis Minoris offers stunning views of the Sardinian sea. This Michelin-starred restaurant is known for their fresh seafood that is sourced from the Nora Lagoon. They also use high-quality vegetables that are directly sourced from the farms in Campidano. Headed by Chef Francesco Stara, this restaurant offers a wide range of Sardinian-style dishes that are influenced by various modern flavors and cooking techniques. Patrons can sit by the restaurant’s large windows and revel in the views while they enjoy their meals.

Duanima

Via Sebastiano Satta Poeta 28, Cagliari, Italy, 9127

B - Stone Beach

Viale Lungomare del Golfo, Quartu Sant'Elena, Italy, 09045

Cornelio - Il Casotto dei Cornetti

12 Via Pasquale Paoli, Cagliari, Sardinia, Italy, 09128

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