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Relics from the history of Belgian automobiles decorate the room. Traditional cuisine, prepared in a contemporary way.
This restaurant is highly commended by the culinary press and if you want to meet famous stars from Belgian television, then this is the place to be. The Troubadour distinguishes itself by its artistic and fine decoration. Especially the Venetian drawing room, with a maximum capacity of 38 people, is a place to dream away about times gone by. This is a very innovative kitchen with an exceptional level of tastes that can be found in a variety of its select dishes. The Troubadour has a perfectly balanced wine card with vintages from the famous French Châteaux. Chef John Verbeeck is a passionate gourmet.