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Apart from all the pasta and the pizza, Rome is all about fascinating desserts. One such location which is a delight to anyone with a sweet tooth is the La Strega Nocciola. You can come here to try out some unusual ice creams. The street side parlor is all about some extraordinary flavors that will surely tantalize your taste buds. Do try the dark chocolate, the spicy flavor and some cheesecake flavors among others. Their signature, the straccitella is a must try for all and you will definitely fall in love.
Hedera, is one of the most renowned places in the city for fantastic ice cream. The parlor boasts of some awesome flavors and the gelato here is out of the world of which their truffle and La Brioche flavors are highly recommended specials. A number of creamy and fruit based ice creams are also available here.The cozy restaurant with its pretty lamps and displays of sweet treats is a nice stop on a date or an outing with the family.
A frigidarium is a Roman bath or an enormous pool filled with cold water. Relishing ice creams and gelatos at Gelateria Frigidarium is akin to dipping into a cold pool and its chilled desserts are especially popular during warm summer days. Here, patrons can watch the staff as they prepare gelatos using natural fruits. The ice creams are available in usual flavors like mint, black cherry, pistachio, dark chocolate, banana and vanilla as well as unusual varieties such as stracciatella and spagnola. The gelatos sport bright hues with various types of garnish, however no artificial coloring is used, and there is even a vegan option. One can also relish other desserts like zabaglione, waffles and tiramisu.
Established in 1900, this ice cream parlor is popular with politicians who drop by on their way to and from nearby Montecitorio Palace. This traditional café has a relaxed surrounding and is also the ideal spot from to watch the world go by while sipping on a deliciously frothy coffee. Snacks, sandwiches and hot dishes are on the menu, but best of all is the café's mouth-watering range of gelatos. Its tastefully decorated tearoom is a favorite refuge in winter.
Gelateria Old Bridge is one of Rome's best known gelaterias. Featured at the top of every "Best of" list for the city, this local spot serves some of the freshest, most delicious ice cream in town. Que up to pick up a cup of their frozen, velvety desserts that come in an assortment of flavors that the decadent Bacio to the fruity raspberry sorbet. Located steps from the Vatican, this ice cream parlor is a must visit for tourists looking for an authentic gelato.
Maria Agnese Spagnuolo is the proud owner of Gellateria Fatamorgana. It was thrown open after a four years of research done on the kind of flavors that could be offered. Known as the best ice-cream parlor in the city, your senses will be tantalized with the flavors offered. Made from natural ingredients sourced locally, there are no premixed ones used. With exotic names and flavors, try the Gorgonzola and Pear or the Creamy Dukha. You will come back for more, that's for sure.
A glimpse into Cristalli di Zucchero will make you feel like you are in a child's room that is adorned with every color possible. Brightly colored macaroons, and brownies in shades of brown decorate the shelves quite beautifully. The aroma of freshly baked cookies and cakes will keep you drooling till you get your hands on one of these delights. Savor the soft-as-butter goodness of a cupcake, or the silky smooth chocolates, in various flavors. The rates are a little high, but its totally worth it.
Neve di Latte stands for the simple joys of eating delicious ice-creams in a guiltless manner. Made from fresh, organic ingredients it offers a colorful and vibrant range of gelato that incorporates plenty of usual and unusual flavors.Apart from the vinegar flavor that is a treat for the adventurous foodie, the Chocolate and Hazel, Pistachios and Pear are incredibly mouth-watering. The gelato retains the realness of the fruits from which it is made and the milk and eggs are locally sourced. The thickness of the ice-cream is what bowls one over, each mouthful having a creamy finish to it.
Established by Torinese cousins, Moriondo and Gariglio, from Turin in 1850, Moriondo & Gariglio brings the chocolate-making traditions of the Piedmont region to the capital. This shop sells an impressive quantity of chocolates, pralines, fruit jellies and delicious almond crunch, all made from original recipes according to old Piedmontese traditions. Do not forget to try out their bonbons, when visiting this place. The packaged chocolates are a work of art in themselves., which make perfect gifts for your loved one.
Gelateria Della Palma is a modern gelateria and is a firm favorite with the crowds of tourists who flock to the capital. There is an excellent choice of gelatos with many cream and fruit flavors. You can also get coffee and pralines here. Nestled in the heart of the city, take a gelato break, before you resume your tour around the city. As with many Roman gelato parlors, there are open-air tables adjoining the cafe, so you can sit down and enjoy a real pausa.
Since 1960, Pompi has established itself as a brand to reckon with. One of the oldest dessert places in the city, its Tiramisu is to die for! Both locals and tourists are addicted to its range of sweet treats that it prepares using only the best quality ingredients. Try the Mascarpone made of milk from only a particular dairy farm and procured freshly everyday. The Biscotti or cookie is also great to snack on while relishing its signature coffee. Tea and breakfast are also served here and one can see large crowds thronging the place for a bite or two. Visit here to add a dash of sweetness to your day.
If you aren't hungry when you walk into Mondi's, the aroma here will surely give you a hunger pang! If you have a sweet tooth, then all the more, this will be your haunt till you satisfy those taste buds. Mondi serves delicious cakes and chocolates that are available in different flavors. The shop has a little cafeteria inside where you can savor these delights.