Sam Woo Barbeque

Tucked away in the back of a shopping complex, this restaurant makes no pretensions to high dining. Instead it is typically loud and full of hungry patrons stuffing themselves from an array of dishes. In the take-out section on the side, recently barbecued fowl are strung up for the admiring. The chicken in soy sauce, roast duck and barbecue pork are all good. Almost every other kind of Cantonese and Szechuan dish can also be found here. Try the Rock Cod Filet with Black Bean Sauce or the Sam Woo Hot Pot.