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by moerschy

"Traditional Steakhouse"

East Coast transplants and true carnivores find happiness at Morton's old-fashioned steakhouse. Wine bottles rest atop nearly every unused surface and pictures of famous folk from a generation back decorate the walls. Although seafood appetizers and veggie sides are available, the reason to come is the steak. Huge portions of USDA Prime aged beefsteaks are what you find on the menu. If you are looking for Filet Mignon, Porterhouse, New York or any other cut to sink your teeth into, you'll find it here.
400 Post Street, San Francisco, CA, United States, 94102
Today: 04:00 PM - 09:00 PM Closed Now
View Full Hours
Tuesday to Saturday 4:00 PM to 9:00 PM
"Traditional Steakhouse"
East Coast transplants and true carnivores find happiness at Morton's old-fashioned steakhouse. Wine bottles rest atop nearly every unused surface and pictures of famous folk from a generation back decorate the walls. Although seafood appetizers and veggie sides are available, the reason to come is the steak. Huge portions of USDA Prime aged beefsteaks are what you find on the menu. If you are looking for Filet Mignon, Porterhouse, New York or any other cut to sink your teeth into, you'll find it here.
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near_similar 4|132|1099,4|132|1115,4|126|1056,4|135|1123,4|135|1124,4|135|1142 0 moerschy https://pixabay.com/photos/barbecue-embers-carbon-783550/ https://pixabay.com/service/license/ United States