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"Treat the Tastebuds"

Cradled in the ever-so-vibrant Mission Street, is the Argentinian gastronomic delight called Lolinda. Chef Alejandro Morgan puts together a fabulous fusion of flavors from Argentina and California, in an interesting package. The decor is simplistic, with warm earthy tones of dark wood set against the pristine white walls. One can choose to dine at the cozy leather booths downstairs or book a table upstairs to get a nice view of the whole place. Enjoy delicious concoctions at both the cocktail bars there, but make sure to save room for dessert. Those who wish to get here by car can do so as the restaurant has valet parking facility.
2518 Mission Street, San Francisco, CA, United States, 94110
Today: 04:00 PM - 09:00 PM Closed Now
View Full Hours
Monday to Sunday 04:00 PM to 09:00 PM
"Treat the Tastebuds"
Cradled in the ever-so-vibrant Mission Street, is the Argentinian gastronomic delight called Lolinda. Chef Alejandro Morgan puts together a fabulous fusion of flavors from Argentina and California, in an interesting package. The decor is simplistic, with warm earthy tones of dark wood set against the pristine white walls. One can choose to dine at the cozy leather booths downstairs or book a table upstairs to get a nice view of the whole place. Enjoy delicious concoctions at both the cocktail bars there, but make sure to save room for dessert. Those who wish to get here by car can do so as the restaurant has valet parking facility.
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