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"New American Dining"
The Progress is an experiment in gastronomy where guests are presented with a list of dishes and asked to choose five, while the sixth course is chosen from a dessert menu. The concept encourages family and group dining and emphasizes sharing. The dishes are bursting with new American flavors and are plated beautifully. Typical recipes present pork, rabbit and lamb meat in innovative ways complemented by desserts like Sicilian pistachio and Poppyseed Angel Cake. Book an early reservation to experience this fine culinary adventure.
1525 Fillmore Street, San Francisco, CA, United States, 94115
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"New American Dining"
The Progress is an experiment in gastronomy where guests are presented with a list of dishes and asked to choose five, while the sixth course is chosen from a dessert menu. The concept encourages family and group dining and emphasizes sharing. The dishes are bursting with new American flavors and are plated beautifully. Typical recipes present pork, rabbit and lamb meat in innovative ways complemented by desserts like Sicilian pistachio and Poppyseed Angel Cake. Book an early reservation to experience this fine culinary adventure.
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0,10 11395 2279 0 950491 The Progress
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