Got a craving for some authentic deep dish pizza? This hip, fresh joint has food of tantalizing tastes to satisfy even the most jaded pizza enthusiast. Try the Mediterranean chicken pizza, or try the vegetarian pizza, which will have you converted in no time. Little Star also offers thin crusts, which are, honestly, just as good as the incredibly taste-infused deep dishes for which they are famous. With minimalist decor and a blaring jukebox to boot, Little Star will have you hooked.
They say that breakfast is the most important meal of the day, so then it is logical to do breakfast right. To experience this, the Pork Store Café is a place to be. Though small in dimension, the food here is huge. Every plate served is colossal, and, more importantly, delicious. It touts lots of meat on the menu (it's called the Pork Store, after all.) Ham, bacon, sausage, chops, all served with eggs, potatoes, toast and endless cups of strong coffee is served up by the friendly wait staff. If you are not feeling carnivorous, order a short stack of pancakes, omelet, French toast, or a veggie and tofu scramble. Sit at a window table or choose a stool at the counter, where you can watch all that fabulous food being prepared.
This famous Chicago-style pizza company is always packed with UC students, families and out-of-towners. No one seems to mind the 20-minute (or more!) wait for the stuffed masterpiece. The pizza is made as thick as a pumpkin pie (yes, you do need a knife and fork), and the ingredients are put on upside down with tomatoes on top, meat on the bottom. So filling and so delicious, count on bringing home leftovers. For those with a slightly lesser appetite, they also serve thin crust pizzas that are just as delectable.
Fenton's has been an Oakland institution for over 100 years, serving up homemade ice cream and deluxe toppings, along with all your classic American diner favorites. You can always get a juicy burger with fries, or cranberry turkey sandwich, but the real draw are the sweets. Fenton's serves up everything from your basic flavored ice cream cone to a super-deluxe sundae or an incredible milkshake. Besides high quality ice cream, the toppings are a huge favorite here, especially the marshmallow sauce.
Yoshi's is not just a place where you can catch mind-blowing jazz, but also a sushi bar with an excellent food. Eager music lovers pack the restaurant and the Jazz House on performance nights. It showcases the best talent and boasts of high tech acoustics in the Bay area. A full cocktail menu is available with items like sushi, appetizers, salads and desserts. The attire is causal and the atmosphere jazzed up. It has a top-notch restaurant that serves Japanese food, and is open for lunch and dinner.
The name's a bit misleading. Not only is there no ocean view, but this is not your ordinary diner. Though it has streamlined aluminum and black-and-white tile, and the fare is inspired by diner cuisine, the ingredients are the freshest available and the dishes are prepared with care and imagination. At breakfast, the cooks do wonderful things with the humble buttermilk pancake, and the scrambled eggs and tortilla chips are memorable, as well. At lunch, it is sandwiches and plate specials, which often feature a fresh fish filet. The to-go counter next door offers sandwiches and pizza slices.
If you are fond of flavorful meats, than Sarah's Latin Taste commands your attention. They serve appetizing meat options in a food truck. The meats are freshly prepared with unique blend of spices and seasonings. When visiting here you can expect a decent service and a great selection of meals. When rushing late for your work, you can also opt for takeaway service or get your favorite meals delivered to your doorstep.
This wonderful German bakery has been purveying rich coffee cakes, creamy mousse cakes and a cornucopia of butter cookies since 1911. The tiny space with a few tables and chairs is usually crammed with people trying to decide between the classic Swedish Princess (white cake with raspberry and kirsch custard and marzipan icing) and one of the many delicious French-inspired mousses and tarts. The fresh bread is also terrific, if you can tear yourself away from the Strawberry Romanoff.
As you step through the unassuming and virtually unadorned pale yellow door through to b.patisserie, you may be unprepared for the artistry about to meet your eyes. It's no exaggeration, each delectable dessert is perfectly crafted, beautifully prepared and displayed to perfection. Row upon row of delicate pastries and hearty breads greet you as you step in. While virtually everything is worth a try, the true stand outs are the specialties like Kouign Amann, a buttery Breton cake and the 10 hour Apple Tart. Stop by to treat yourself to something really special.