Top Rated Restaurants & Cafes in San Francisco

Modeled after traditional dim sum service, State Bird Provisions lets patrons use the sense of smell and sight to choose their dishes, with cuisine brought in on a trolly for viewing. Each item is creative and innovative, with dishes like sweet corn and chive pancakes, kimchi pork belly with tofu and duck liver mousse with almond biscuit. The space is rather small, yet cozy with an open concept kitchen, and friendly staff.

While the mythical and much-hyped liqueur after which this establishment is named is not served here, many equally potent concoctions are. Specialty drinks, such as the Perfect Pear and the Ginger Rogers, seem to contain pure alcohol, and even a standard margarita packs an unbelievable wallop. If you're looking for something to help mitigate the effects of a strong drink, then ditch the regular bar peanuts for Absinthe's bar snacks. This bar offers bread with a smooth fig spread, croque monsieur and more. The menu changes daily, but any antipasto platter of cured meats is sure to please, as will the particularly rich duck confit. You can enjoy your meal in the main room or at a cafe-style table on the sidewalk, but if you're looking for a quieter spot, book a table in the private dining room.

Blue Bottle Coffee takes its name from the first coffee house ever opened in Central Europe: The Blue Bottle. Like its name, the company practices old world coffee-making; you won't find any grande soy pumpkin spice lattes at this establishment, which prides itself on brewing coffee for people who actually want to taste their freshly roasted coffee. The establishment has now been operating for over ten years and has several cafes on the west coast. This Oakland shop on Webster Street was opened in 2009 in a beautiful brick warehouse that was build in 1923. Coffee-lovers can stop into the bright and cheerful space to indulge in some freshly pulled espressi or brewed coffee and snack on the gourmet pastries also on offer.

A world renowned name in the culinary industry, Chez Panisse is known for their innovations in tastes and flavors.Started by Alice Walkers in 1971, it was named after the movie character Honore Panisse. Prepared with fresh, local produce, the restaurant is a spectacular specimen of fine dining. The menu changes daily and is curated keeping the seasonality of ingredients. Through the week, delicacies like Striped bass carpaccio with cardoons and Titone olio nuovo and Huckleberry and Meyer lemon ice creams meringata are served, to name a few. The wine list is extensive, featuring dozens of wines from across the world. With contributions like California style pizza to the ever changing culinary world, the Chez Panisse is no less than a legend.

Welcome to a cafe that is synonymous with Berkeley itself. Located directly across the street from the University, and open late, this is the perfect place to study, relax, rev up or just congregate. There is a large front patio outside, making this the perfect spot for sipping delicious coffee drinks al fresco. There is no telling how many famous novels, poems and quantum mechanic theories have been formulated, hammered out and perfected right here. Find a strong and inexpensive assortment of coffee and espresso drinks. There are pastries, including muffins, scones, croissants and the ubiquitous macaroons.

This place has been serving up traditional pub fare, a few gourmet treats and lots of smiles in this congenial "publick" house atmosphere since 1981. If you are looking for a quick meal, want to catch a game on the television in the corner, or are just looking for a spirited good time, it is here. Sit at one of the tall tables or at the huge wood bar. The high ceilings and tall windows keep this place from falling into the dark, smoky sports bar category. Find dozens of beers on tap and a full bar. The menu features old standards like nachos and cheesy potato skins as well as the huge Henry's Burger.