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The food at Azalina's is steeped in deep culinary roots of Malaysian cuisine and spices. Helmed by owner Azalina Eusope, this revolutionary restaurant was her dream after years of being a food vendor who made delicious home-cooked meals before word got out about her delicious food. Offering creative Malaysian fare, Azalina's is located in South Market. Sample interesting options such as tea leaf salads and then go on to try the more fulfilling sambal beef lunch infused with Asian spices. If this catches your attention, maybe you should know that Azalina has catered for President Obama in the past.
Helmed by NYC's culinary scene stalwarts Aris Tuazon and Jim Harvey Sy, Manila Bowl introduces authentic Filipino cuisine to San Francisco's South of Market neighborhood. The menu predominantly features Filipino-style rice bowls with flavors and ingredients that represent the diverse food culture of the Southeast Asian island nation. The signature dishes on the menu include chicken adobo bowl, beef pares bowl, bangus sisig bowl and vegetarian laing bowl. You can also customize your own bowl by choosing from a wide selection of rice base, protein and toppings.
With over 30 years of combined high-end restaurant experience in San Francisco and New York, wine director, Maz Naba and chefs, Sarah and Evan Rich, have created the newest buzz-worthy restaurant in the San Francisco Bay Area. Rich Table is located in the chic neighborhood of Hayes Valley and offers fine dining cuisine in a casual setting. The menu at this charming eatery changes daily, with a focus on balancing rich and exciting flavors in carefully conceived dishes that are simple in presentation. Reservations are advised as this up and coming restaurant is a foodies must visit.
This churrascaria, or Brazilian steakhouse, serves food Rodizio style; continually presenting different cuts of meat until the patrons are finished eating. The word espetus means skewer - which is inspired by the cooking techniques of Brazilian Gauchos in the 1800s. The meats are sliced at the table and include options like pork sausages, slow-roasted Brazilian herb chicken, and top sirloin. They also have an extensive salad bar with traditional Brazilian side dishes. The meals are served all-you-can-eat style; just turn the chip on your table to the green side to be served, and to the red side when you are done.
Project Juice is an establishment dedicated to serving you the best quality juices and smoothies. Cold pressed juices, wellness juice packs, custom juice packs and milk packs are all made of organic certified ingredients. Come to a delightful place for a refreshing drink which is tasty and healthy. They also offer shipping and delivery services.
Otoro Sushi enjoys unwavering loyalty, and stands out as the neighborhood's favorite sushi place. Enjoy the finest sushi in a friendly environment coupled with exceptional service. The variety of sushi alone is staggering, with favorites like spicy scallops, unagi, kampachi and the house specialty O-Toro (fatty tuna). The menu is driven by Japanese specialties like noodles, vegetarian rolls and sashimi, each prepared using locally-sourced and freshest ingredients with hints of familiar flavors. The eatery in itself is very cozy and inviting, with a separate bar area serving cocktails, wines and sake.