Enjoy a spellbinding view over the shimmering waters of the Guadalquivir as you dine at Casa Bigote. Inside, the walls are adorned with framed photographs and other curiosities that speak of the city's long history as a port. The menu features a seemingly endless selection of fish, seafood and other Spanish delicacies. Each dish is cooked to perfection and prepared using only the freshest fish, authentic ingredients and traditional recipes. While the food is simply sublime, the service is friendly and courteous adding to the appeal of an already attractive offer. Dine at Casa Bigote to enjoy a true taste of the bountiful fruit of the sea.
Wooden flooring and walls make up this family oriented restaurant. From its very inception, Meson El Rancho sought to be an economical eatery and achieved its aim quite successfully. The place serves a variety of salads and fishes such that you would keep coming back for more. Also the more than reasonable cost makes this restaurant more favored than others. The staff is friendly. Kindly check the website or call ahead for more information.
Located in the historic district of a coastal town in the Andalusia region, La Taberna del Chef del Mar is an excellent tavern serving humble food. Chef Angel Leon - a Michelin star owner, known to experiment with sea flavors, has opened this tapas-style restaurant that is casual and warm, serving humble food suitable to all. A true believer in serving sustainable marine food, La Taberna offers exceptional Spanish sea-food cuisine. Must-try dishes include marine charcuterie, plankton risotto, and grilled sardine with aubergine.