"A Mexican Meal to be Shared"
Tallula's is a restaurant that has much to recommend it; located just a short walk away from Santa Monica beach, this modern, Mexican eatery is the brainchild of Zoe Nathan and Josh Loeb in partnership with Rustic Canyon's Jeremy Fox. The inner space is bright, airy and vibrant, yet boasts the restraint of a contemporary aesthetic that keeps the decor from veering off course and into the realm of kitsch. Dining at its best is a social experience that brings family and friends together at the table to share in a wholesome, delicious meal. This is exactly what Tallula's offers with a menu of shared plates that encourage diners to interact and engage with one another instead of dining in solitude at the same table. The menu is packed with the bold, authentic flavors of Mexican cuisine, prepared using fresh produce sourced from the local farmers' market, with the right amount of inventiveness to keep things interesting. The food is aptly paired with a full bar offer that is centered around agave-based spirits, creative cocktails, and a curated wine and beer selection.
118 Entrada Drive, Santa Monica, CA, United States, 90402
Today: 05:00 PM - 09:00 PM Closed Now
View Full Hours
Monday to Sunday | 05:00 PM to 09:00 PM |
Saturday to Sunday | 12:00 PM to 03:30 PM |
"A Mexican Meal to be Shared"
Tallula's is a restaurant that has much to recommend it; located just a short walk away from Santa Monica beach, this modern, Mexican eatery is the brainchild of Zoe Nathan and Josh Loeb in partnership with Rustic Canyon's Jeremy Fox. The inner space is bright, airy and vibrant, yet boasts the restraint of a contemporary aesthetic that keeps the decor from veering off course and into the realm of kitsch. Dining at its best is a social experience that brings family and friends together at the table to share in a wholesome, delicious meal. This is exactly what Tallula's offers with a menu of shared plates that encourage diners to interact and engage with one another instead of dining in solitude at the same table. The menu is packed with the bold, authentic flavors of Mexican cuisine, prepared using fresh produce sourced from the local farmers' market, with the right amount of inventiveness to keep things interesting. The food is aptly paired with a full bar offer that is centered around agave-based spirits, creative cocktails, and a curated wine and beer selection.
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