Opened in 2002 and managed by Jürgen Berkmiller, the Brauereigaststätte Zum Stift which is easily recognizable with its neo-baroque facade. The inside of this restaurant is characterized by bright lights and wooden decor. The light-colored walls give this place a warm and welcoming vibe. It is in such a comfortable atmosphere that you get to enjoy classic Bavarian dishes.
Silberdistel is one of the best restaurants to taste authentic Alpine cuisine. Swathed in green, the dining room is complete with a fireplace and the windows offer spectacular views of the alpine forests outside; creating a perfect ambiance for relishing the meals offered here. The team is headed by Chef Kai Schneller, who, along with his team, has created an impressive menu and the dishes are strictly prepared only with seasonal and fresh produce. Awarded with a Michelin star, the restaurant's ambiance is perfect for a cozy winter meal.
Ambitious cooking with high standards, excellent wines in an informal, comfortable setting.