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Top Rated Restaurants & Cafes in Seattle

Search Radius (Miles)
Cactus

Located in quaint Madison Park, Cactus is bright and busy cantina. The tapas bar offers delectable small dishes including grilled portobello mushrooms and green chile soup. The extensive menu includes dishes like chimichangas and blue corn tamales. For a real treat try the ripe bananas in Meyer's Rum, a delicious end to your meal. The restaurant is smoke free with a full bar.

Bottlehouse

Bottlehouse is a chic, trendy wine bar with an assortment of diverse wines and tapas. If you are here for the first time, you could opt for the amazing wine and cheese flight or you could ask the bartender for recommendations. You also have the option to order wines on tap, by the bottle or the glass and a rotating menu of specials. The staff members are really passionate about their work and it’s easy to see this in the way they take care of the patrons in the restaurant. The upbeat atmosphere and the helpful, enthusiastic staff also make this wine bar a great place to host a private event or celebrate a special occasion.

Red Mill Burgers

Red Robin isn't the only place to get gourmet burgers in the Pacific Northwest. This similarly named burger joint has been voted "Best Burger" by the readers of the Seattle Weekly. The reasons are obvious, big juicy patties, fresh buns and crisp lettuce, not to mention fair prices. At this chic Red Mill Burgers joint, try the rich Bacon Deluxe with Cheese, the Veggie Burger or the Chicken Burger. The thick milkshakes and malts are nothing to sneer at either.

Dahlia Lounge

Deep red walls, funky art, fantastic food and a wine bar balcony make this downtown restaurant a local favorite. Chef/owner Tom Douglas, who also owns Etta's Seafood and Palace Kitchen, spares nothing to make the most interesting, flavorful, beautifully presented dishes. For appetizers, try the Scallion potstickers and Penn Cove Manila clams. Entrees feature numerous seafood selections and wood-grilled meats. Do not skip dessert. Douglas is renowned in Seattle for his coconut cream pie with white chocolate. Dinner is served from 5p to 10p from Monday to Saturday, and 5p to 9p on Sundays.

Poco Wine Room

Poco Wine Room stocks Pacific Northwest wines, especially the lesser known varieties. The wines are not well known but made with a lot of care, skill and commitment. They also have imported wines which are affordable and delicious. Poco also offers delicious starters and desserts to go with their wines. Various cheeses and antipasti featuring locally cured free range meat is also offered. Poco has a warm, comfortable vibe and makes a great place to meet friends and hangout.

La Carta de Oaxaca

Oaxacan cuisine is served at La Carta de Oaxaca, which is nestled on Ballard Avenue. You can't miss the bright entrance. Once you step in, make yourself comfortable at one of the long tables. Do let your glance venture towards the open kitchen where a busy staff cooks up delicious Mexican treats. Lots of black and white photographs line the otherwise plain walls. House specialties include the famous Oaxacan mole negro and fish soup among many others. In case you get stuck waiting for a table, go ahead and gulp down those tequila shots and feel happy!

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