If you enjoy feasting on steak, seafood and are a fan of Northwest American cuisine, Then you shoud head down to Salt and Iron. Located in downtown Edmonds, this restaurant offers an elegant dining experience in a rustic yet classy setting. Treat your taste-buds to a delightful seafood meal featuring a hearty helping of Northwest American-style fresh oysters, scallops and a range of succulent salmon and shrimp preparations. If seafood does't excite you, opt for the scrumptious steak dishes form the signature Flat Iron and Fries to the Cowboy Ribeye and classic fried chicken.
Crunchy and delicious biscuits served with gravy and sides, Biscuit Bitch in Seattle is the place to be for a wholesome brunch. This small and quaint cafe serves huge and delicious portions in the menu and there is an outdoor seating as well. A great place for breakfast and brunch which also has gluten-free and vegetarian options as well.
At Stateside restaurant, they offer global cuisine infused with Asian culinary influences. The restaurant offers a lunch and dinner menu where you can relish dishes like Crispy Mushroom Fresh Rolls, Goat Curry, and the classic Banh Mii. Tease your taste buds with desserts like Chocolate Cream Torte and Cinnamon Parfait. Complement your meals with beverages like creative cocktails and wine or beer. The restaurant is spacious and is good for groups and family dinners.
This Mexican restaurant in Bellevue serves up delicious tacos that are sure to tantalize your taste buds. Don’t be deceived by the name since other items like burritos, quesadillas and meat dishes are also offered here. The prices are quite reasonable and do not put much weight on the pocket either. Takeout options are also available.
A Seattle tradition since 1938, this casual waterfront restaurant located on Pier 45 is known for its spectacular views of Elliott Bay. On the menu, in addition to acres of clams, the selection includes Oysters Rockefeller, seafood pasta, Dungeness crab-topped prawns, clams, bouillabaisse, the restaurant's famous clam chowder and more. There is a private dining room that can accommodate up to 50 people and the prices are somewhat exorbitant.
Renowned in the Seattle area and beyond, this vegetarian restaurant has kept its neighborhood feel. The interior is contemporary and uncluttered. Dark floors, light wood tables and chairs, big windows and fresh flowers make Cafe Flora a calming spot. Patrons include upwardly mobile and well-established residents from the surrounding neighborhoods. Gourmet tacos, fajitas and Wild Mushroom Curry Pasta grace the always innovative menu. Start with an artful salad then try a heartier main dish. The weekend brunch is superb.