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Romance

Top Rated Restaurants & Cafes in Seattle

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Canlis

For half a century, and three generations of the Canlis family, this gorgeous restaurant has presided on a hill over Lake Union. It beckons the well-off, those looking for a romantic evening, or anyone celebrating a special event. The restaurant has won awards too numerous to list, and a renovation has made it all the better. The cuisine is based on fresh ingredients, with salmon, scallops and Dungeness crab topping the menu. Vegetables are locally grown, as are the wide array of fruits used in each beautifully presented dish. The restaurant has a 12,000-bottle wine cellar.

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Art of the Table

Art of the Table is a restaurant and supper club hybrid that is dedicated to bringing patrons a unique and intimate dining experience. You, along with 21 other people, receive a four-course menu crafted out of fresh local ingredients. Occasionally the dinners have a theme, such as Italian wines and cheeses or Southern cuisine. Even if there is no unifying theme, the food is always meticulously prepared and delicious. An absolute must if you are in Seattle!

Dimitriou's Jazz Alley

Moved to its current downtown location in 1985 and renovated in 1990, Seattle's premier jazz club brings artists of international standing, including the likes of Nancy Wilson, Lionel Hampton and Cleo Laine. The dinner menu features a varied selection of Northwest and Mediterranean dishes. The well-rounded offerings feature seafood, grilled meats, and options for vegetarians. There's a full bar and a private room that holds 275.

Palisade Waterfront Restaurant

As you enter this seafood restaurant, you walk onto a suspended bridge with iron railings. Starfish, crayfish and other marine life swim up to greet you. Lights dot the high ceiling for a starry quality. Blown glass hangs delicately from the ceiling to complement the warm, upscale Polynesian-style surroundings. Seafood specialties include Opah (a Hawaiian fish also known as Moonfish), served with a papaya, mango and pepper salsa, and apple-wood-grilled Hebi (Spearfish). More standard dishes include Ellensburg Lamb and New York Steak. The view of downtown Seattle is hard to beat.

Loulay Kitchen & Bar

Loulay Kitchen & Bar is located in Down-town Seattle and has a fresh new approach towards French Cuisine. The recipes served here are inspired from the knowledge that Chef Thierry Rauturea, also known as the "Chef in The Hat", received from his mother. The beautiful restaurant is tucked away in a private courtyard and has a wonderful, romantic charm. The food served is made from ingredients sourced from the Northwest Pacific and is impeccable in presentation and taste. They offer a collection of French wines served by the glass and also serve cocktails and beers.

Café Presse

With a mix of urban industrial design that display steel beams and brick walls opposite blue damask wallpaper, Café Presse offers a post-modern take on French dining. Grab your morning coffee and pastry at the street-side counter, then linger at a cafe table over a baguette sandwich and glass of wine for lunch. Join friends in the evening for cocktails and if you planning a late dinner, the kitchen serves its wonderful Steak Frites until closing.

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