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"In the Neudorf district"
A little off the beaten track, but still in Strasbourg, this is another place that specializes in the famous tartes flambées (oven-cooked, flatbread topped with cream, onions, and diced bacon). This intimate restaurant with its wooden interior, subdued lighting, roughcast walls, and paintings also serves other regional specialties such as fried Munster cheese Munster frit, roast knuckle of pork waedele roti à la bière and bibbeleskäs delicious fromage frais mixed with shallots and served with fried potatoes. Head to Lard et Crème for a hearty meal with your friends and family.
4 rue de Thann, Strasbourg, France, 67100
Today: 06:00 PM - 11:00 PM Closed Now
View Full Hours
Tuesday to Friday | 11:30 AM to 02:00 PM |
Tuesday to Friday | 06:00 PM to 11:00 PM |
Saturday to Sunday | 06:00 PM to 11:00 PM |
"In the Neudorf district"
A little off the beaten track, but still in Strasbourg, this is another place that specializes in the famous tartes flambées (oven-cooked, flatbread topped with cream, onions, and diced bacon). This intimate restaurant with its wooden interior, subdued lighting, roughcast walls, and paintings also serves other regional specialties such as fried Munster cheese Munster frit, roast knuckle of pork waedele roti à la bière and bibbeleskäs delicious fromage frais mixed with shallots and served with fried potatoes. Head to Lard et Crème for a hearty meal with your friends and family.
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