Best Local Cuisine in St.Tropez

From its panoramic views of the Saint-Tropez Gulf and the Maures Hills to its resplendent terrace, this restaurant offers a high-quality dining experience; its mouth-watering menu options only reinforce this belief! Serving up Provençal dishes and specializing in fresh fish and seafood, le Pescadou will entice you with options like red mullet in puff pastry, garlic mayonnaise with fresh cod and bulot and home-made foie gras. A prix-fixe menu is available for 27 euros. Be sure to come here before dusk: it is an ideal place to catch the sunset!

A chic dining spot, the L’Olive serves tasteful Provencal and Italian dishes that are sure to tease your palate. The rich aroma and flavor of the dishes are sure to entice your palate and leave you wanting for more. In addition to the cozy interiors, there is a beautiful patio where you can enjoy you meal while observing the local lifestyle.

A mix of French and Mediterranean dishes, the La Pesquiere offers a scrumptious menu that is complemented by the breathtaking scenery and views. Allow the rich taste of the entrees prepared in classic sauces and spices that tease your palate as you dine here. The mussels and paella are the specials here. The staff is particularly attentive and ensures that you have a wonderful time.

You’ll be hard pressed to find a better tarte tropézienne than the one made here. Invented about 50 years ago by Alexandre Micka, this St. Tropez specialty is a kind of brioche with a rather thick (but incredibly light!) custard cream filling. As a finishing touch, the cake is liberally sprinkled with sugar. If, however, a tropézienne isn’t quite your cup of tea, then you can instead opt for a tarte aux framboises (raspberry tart), feuilleté aux pommes (apple turnover) or a tarte meringuée au citron (lemon meringue pie). A bakery and catering service is available for buffets and receptions.

This French cafe has decor that seems to come from a Fernandel or a Bourvil movie from the 1940s. The cafe has tables across from the Place des Lices so you can enjoy a drink as you take in the lovely surroundings. There is a variety of dishes to choose from, including pizza and salad.

Located in the picturesque St Tropez, on the Jean Jaures Quay, the charming restaurant, Sénéquier has been around since 1887 when the doors to the people. Since then, a variety of people have frequented the place. The red décor, great location for people watching, as well as its range of drinks and baked goods will have you coming back for more.

Located between the Gulf of Saint Tropez and the Maures hills, this high-end restaurant offers a wide selection of Provençal dishes with gourmet twists that would get any foodie's heart beating! Its shaded terrace and colorful china help conjure an ambiance of Mediterranean elegance. Options such as grilled fish of the day, frogs' legs seasoned with herbes de provence and the intriguing mushroom cappuccino reaffirm its commitment to regional and refined food. Look for its prix-fixe menu for 27 euros!