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Best Local Cuisine in Stuttgart

, 17 Options Found

The beauty of the Weinstube Am Stadtgraben is in the details. The decor is pleasingly simple, infused with a warmth that is effortless and inviting. As you take your seat and allow your eyes to roam, tasteful touches and artistic flourishes begin to reveal themselves to you. Enclosed by lush greenery, the outdoor seating area is an especially charming choice for an intimate dinner. A well-curated wine list offers regional varieties alongside a few Austrian options; the perfect accompaniment to the exquisite Swabian cuisine on offer. Much like the wine list, the a la carte menu features regional cuisine, transformed by the skillful touch of contemporary technique. Sample seasonal dishes that include pumpkin soup infused with ginger, alongside local favorites like the classic Weiner schnitzel, and Swabian roast with red wine and onions, each presented with a touch of style that transforms these traditional dishes into a work of art.

Weinstube Jägerhof is a nice place for a relaxed meal and is located in the vineyards, which makes it all the more special. The warm and cozy interiors adds to its intimate ambiance. The cuisine is traditional German and has a homely feel to it. There is also a garden where you can wine and dine. You can also buy wine from here.

Nestled in the German countryside, the Hirsch restaurant serves brunch, lunch, and dinner in a traditional Bavarian setting. Decorated with exquisite antique furnishings and cozy seating areas, the eatery offers a unique dining experience. The Swabian cuisine offered here is prepared from seasonal and local produce and hence, the dishes keep changing regularly. For a fulfilling experience, go for their set course menus with wine pairings.

Gasthof zum Bad boasts classic and regional specialties that are a treat to the palate. Vegetarian options are also offered here. The interiors are adorned with elegant interiors comprising gracefully set tables and minimalistic designs. Dine alfresco if you wish to enjoy the fresh air. After enjoying a satiating meal, you can rest your feet at the adjoining hotel, Gasthof zum Bad.

Housed in a hotel of the same name, the Rebers Pflug restaurant specializes in offering delicious, regional-, seasonal- and local-style cuisine. The bucolic charm of the location and the interiors all done up in cozy, elegant and modern fashion entice the diners. What’s more, the wait staff know the drill, are welcoming and attentive and are adept at suggesting surefire winners in wine pairings. Ranging from 3 to 7 courses, the restaurant's culinary offerings are an absolute delight. The open kitchen will surely whet your appetite. There are steaks on the wide-ranging menu, for which they procure high-quality meat from a trusted butcher. Take in the sights and sounds of this relaxed setting.

For generations, Weinstube Zur Kiste has been Stuttgart's best-known and most popular wine tavern. Still the place retains with pride a grandeur of the artistic times. Crowded with artists and intellectuals, this place offers a creative ambiance that is distinctively loved over the years. The decor is wooden and elegant. The elaborate menu has Swabian delicacies in abundance and charming wines to wash it down. A must visit in Stuttgart.

Located on a quiet, leafy street in Tübingen, Schranners Waldhorn epitomizes sophistication and elegance. With impeccable interiors that combine elements of wood-paneling, tableclothed seating and ample natural lighting, this restaurant sets the mood for a memorable experience. Its menu explores the city's regional wealth and local produce, and a bounty of classic German dishes create an indelible impression. Whether it is a break from touring you seek, or a special occasion that requires celebration, Schranners Waldhorn is the place to be.

This older tavern attracts an artsy, intellectual crowd, many of whom come for the drinks more than for the food, although there is much to commend the latter. In particular, try the Zwiebelrostbraten mit Spätzle vom Brett, a house specialty of roast beef and spaetzle. There is also a good selection of wines from Baden-Württemberg, Italy and France. Of particular interest, the tavern prides itself on serving only foods that have been made on the premises.

This restaurant is a real treat for hungry history buffs. The beautiful Schellenturm, with its steep conical roof, was built in 1564. It is one of the few remaining parts of the destroyed city walls, and its name derives from the prisoners who were held in chains in the tower. Visitors can expect a good selection of regional specialties, accompanied with well-selected wines. Be sure to check out the seasonal specialties.

Conveniently located close to the Stuttgart Liederhalle, this restaurant has a great sun room for cooler weather and one of the nicest (and largest) beer gardens in Stuttgart for when the weather is nice. The food on offer is a mix of regional and international specialties, and a special feature is the lava-grill on which signature dishes are prepared. The decor is attractive, designed in a rustic style.

Sommelier Andreas Scherle has been incharge of the century-old wine bar Weinhaus Stetter since 2008. Established in 1902, there is an amazing selection of wines available here. The simple and unassuming bar also serves Swabian delicacies to go along with the exotic wines. The old age charm Weinhaus Stetter has is exactly what makes this place widely admired. Go ahead and indulge yourself to a treat of fascinating wines.

What you feel inside this place is a warm reception that makes you want to come here again. Situated in the center of the city, this unassuming place is one of the most loved among locals. The wooden decor and the red chair cushions give a rustic charm to the place. With a range of excellent Swabian cuisine on the menu and a grand list of wines to choose from, Weinstube Stuttgarter Stäffele is an ideal location for a relaxed meal and a drink or two. In summer, you can sit in the beer garden and sip a beer and forget all the concerns of life.

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