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by Jpatokal

"A Rei of Sunshine"

The chef, Keishi Yamada, is a famous Japanese chef with a highly tuned aesthetic; something which he inevitably applies to his cooking. For Yamada, food and art are inseparable. At Rei, you will find extremely fresh seasonal vegetables paired with perfectly prepared sashimi. The restaurant itself is gorgeous; the elaborately carved pine ceiling spirals above a cleanly square setting. With so much to offer, this charming restaurant will not fail to impress you.
5-11-25 Roppongi, Tokyo, Japan, 106-0032
Today: 06:00 PM - 01:00 AM Closed Now
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Monday to Saturday 06:00 PM to 01:00 AM
"A Rei of Sunshine"
The chef, Keishi Yamada, is a famous Japanese chef with a highly tuned aesthetic; something which he inevitably applies to his cooking. For Yamada, food and art are inseparable. At Rei, you will find extremely fresh seasonal vegetables paired with perfectly prepared sashimi. The restaurant itself is gorgeous; the elaborately carved pine ceiling spirals above a cleanly square setting. With so much to offer, this charming restaurant will not fail to impress you.
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