The House of Jaipur is located inside of a real house in this busy area of Woodbrook. The golden orange exterior invites you into a kaleidoscope of Indian colors, décor and trinkets. Sip on a wide variety of tea from the popular spicy masala chai to the Star of India – a mixed blend of India's favorite teas. If you feel peckish order a vegetable samosa, chicken kofta and even some pokara's to tame your appetite. For dessert choose from the house specialty sweet plate featuring four desserts to end a perfect spot of afternoon tea. - Nadia Ali
Jenny's, owned by local businesswoman, Jenny Sharma, is situated in downtown Port of Spain in an elaborate blue, old-fashioned, wooden building which was formerly a home. The interior is exquisitely decorated, favoring a Victorian style comprising of artwork and portraits of stately Lords and Ladies of the era, along with memorabilia from Trinidad's colonial days. The menu consists of very affordable local Chinese food.Downstairs in the area known as "The Cellar", the atmosphere is more casual and conducive to the after work gathering. The decor in this area follows the general pattern, but also consists of several stuffed animal heads — including a somewhat menacing-looking, full-sized grizzly bear.
Local Indian cuisine at its best. Try some paratha or roti, which is traditional East Indian bread, rolled out to a thin circle and then cooked flat upon a flat hot plate. In the way of fillings, there are curried meats and vegetables of all flavors and intensities cooked with coconut and pepper. You can also try the Buljol, which is salt fish with onions, tomatoes, avocado and pepper. Callaloo, which is a thick soup based on dasheen leaves, is also on the menu.Take-away or eat in, all food is reasonably priced. Chicken Roti and Boneless Chicken are lip-smacking.
Located in the heart of Port of Spain within minutes from the major hotels, Apsara Indian Restaurant offers the only authentic classical Indian cuisine in Trinidad. Savor the ambiance in this East Indian portal where the Indian-inspired decor seems to transport diners to the Far East. Sculptures, paintings and music all play a part in the transformation. Be greeted by a turban wearing doorman and served by waitresses dressed in authentic Indian wear. Choose from mild or hot biriyani, tandoori and vindaloo dishes and discover the cultural taste of Northern India. Reservations are recommended.
The warm, lively atmosphere of the West Indies meets sumptuous Mexican fare at Jalapenos Neighbourhood Restaurant & Bar. This establishment is housed in what was formerly a traditional Victorian-style(gingerbread) house. It is perfect for intimate dining in the main dining room or for a fun, informal social gathering in the west or patio areas. Try the chicken fajitas, seafood paella or jumbo shrimp cocktail.
Housed in a century old grocery store with a 30-foot ceiling (thus the name), Rafters is fresh and contemporary in feeling. Soft grey and pale blue and shades of pink décor enhance the original stonework walls. Original artwork and green plants complement a delightful dining experience. Fresh local seafood including lobster, sea conch, squid and shrimp are house specialties and feature on all buffet presentations (Wednesday to Friday Business Luncheon Buffet, Caribbean/ Continental Fusion Cuisine). A la carte: select US steaks, creative local entrees and unique specialty sandwiches in the Lounge Bar, which attracts a cosmopolitan clientele for cocktails.
The Verandah restaurant extends an invitation to dine at home in their charming porch overlooking the affluent neighborhood of St. Clair. The open-air area is interspersed with shrubs, greenery, and hanging plants to provide privacy and shade. Peruse the menu of the day that changes from the traditional flavors of Caribbean food, such as great tasting creole stews, as well as food with an international flair. The prices are very reasonable and diners are attended well by the staff. The setting is an intimate one as you dine inside or out on the Verandah where tropical breezes create an unmatched atmosphere.
Trini Fried Chicken is located along the S-bend corner of Munroe Road. Just look for an abundance of the national colors of black, red and white, along with the establishment's huge signage. There is ample parking in front, a few tables for outdoor dining and a fully air-conditioned interior. Diners can choose from a very reasonably priced menu of daily plate specials like stewed chicken and lentils, or simply go with the popular fried chicken. -Nadia Ali
That's the beauty of this place, they serve you as if you are family. Popular among the locals, the owner Moses Ruben often enters the kitchen to unleash his passion and serve guests personally. The menu reads of local flavors, and includes vegetarian 'specials of the day'. The prix fixe luncheon changes every week and is a hit with corporates, and people love the dinners at Mélange. If you book beforehand, the chef even cooks up a special for the occasion. To make your dinner even more intimate, book the Cornelius Room for all the privacy in the world.
Located in the heart of Wordbook's busy restaurant centre, Veni Mange offers its visitors a slice of home in this very comfortable residence which is a house restored to a restaurant. The steps that lead to the premises beckon you to the Caribbean home-cooked menu. The informative waitresses dressed in island girl bright colors not only serve the food but openly explain what you are eating from the fresh fish fillets to the combination exotic fruit juices. The walls are decorated with images of evocative Caribbean art. The menu offers typical West Indian flavors with a French influence.
Escape the hectic streets of downtown Port of Spain to this beautiful restaurant just minutes away in Maraval. This wonderful restaurant offers its diners a semi formal fine dining experience in the elegance of the Caribbean décor. The menu consists of various dishes that represent the best of Mediterranean cuisine. Take your taste buds on a culinary journey from the exotic starters such as the juicy Athina shrimp to the flavors of the Lebanese mezze and kebabs. Then complete dinner with a glass of fine wine and end with coffee while you relax and enjoy the ambiance of this culinary diverse restaurant.
Bake and shark is a classic Trinidadian street food and you will find plenty of food stalls across Trinidad and Tobago selling this traditional fried sandwich. Maracas Beach is a well known spot to have this national staple. Richard's Shark & Bake is the most popular among the throngs of stalls dotting this beach. Having been around for decades, this is the place that locals and tourists prefer to go for their shark and bake cravings. The wait is long due to the crowd but it is worth the patience. Freshly fried bun is filled with fried shark meat. Choose your condiments and sauces from their list to top it off. Munch on this salty, sweet and spicy sandwich.