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An irresistible Happy Hour and an eclectic menu of American fare that will melt your taste buds features at Downtown Kitchen + Cocktails. An emphasis on seasonally available, fresh ingredients creates a menu which is dynamic and refreshing. The Downtown Burger which is drowned in Foie Gras, mushrooms and caramelized onions is a popular item on the menu. The decor is a constant reminder of fun and frolic.
Located at the popular Mercado San Agustin, Agustin Kitchen serves food that is an amalgamation of American and French cuisine. Chef Ryan Clark takes utmost interest in every ingredient that comes into his kitchen with emphasis on fresh produce sourced from local farms. Every season brings novelty for patrons making reinvention a part of the restaurant's culinary vision. For lunch, Pork Loaf Sandwich, Wagyu Burger, Beet Gnocchi and Baked Oysters deserve the attention of your palate. Brunch is served on weekends. Agustin Kitchen's cocktail menu is very popular among patrons, and cocktails like the Red-Light District, Great Escape and Peel Slowly taste as dramatic as they sound.
Fashioned after an old-town public house, the Union Public House is just that. Replete with all the accouterments that go into making a pub, except with a more modern approach, this family-friendly pub serves local brews and whiskey, alongside delicious pub-grub that you can't keep your hands off. To add to that, there are TV screens for when your favorite game is on. Happy hours continue late into the night, when locals still trickle in for some of their famous French Dip Sliders and Cabbage Wraps. Mornings bring hearty brunches, while an alfresco dining area lets you sit in the morning sun mull over the day to come.
Barrio Brewing Co. offers a wide variety of fresh microbrews. They have a dozen of their own Barrio Brewing microbrews on tap, including their very easy-to-drink Barrio Blonde, which has a light malt flavor. If you want some food to go along with your beer, then you are in luck. Barrio Brewing Co. features a food menu decked with options like burgers and selections of very tasty Mexican bites, including tacos and quesadillas.
Kon Tiki is truly a departure from the abundance of Mexican and Continental American restaurants around Tucson. It's the only major restaurant in Tucson featuring Hawaiian cuisine. Two flaming torches and a wooden tribal figurine guard the front entrance and the interior walls are fashioned with bamboo sticks, as expected. The lighting is subdued and intimate. Traditional Hawaiian cuisine is served including plentiful teriyaki chicken dishes, with vegetable medleys and pineapple garnishes. And yes, the restaurant serves a variety of fruity alcoholic beverages with paper umbrellas.