Noted in the Paris Saveur, this restaurant is a favorite among local and international critics. Le Crocodile is a sophisticated eatery, with walls painted in deep yellows and offset by French artwork. Ornate furniture and fixtures contribute to the opulent feel. Known for its Alsatian cuisine and presentation, the dishes are considered as much art as meals. Samples from the basic menu include Ris de Veau Pôelé with garlic, spinach and calvados and Atlantic Salmon grilled with a spinach and saffron sauce. The restaurant remains closed on Sundays, call ahead for open hours.
When it comes to describing the food plated at the Hawksworth Restaurant, patrons complement the clean tastes, perfect ingredients and exemplary culinary technique. With a kitchen steered by chef David Hawksworth, the restaurant has achieved its fame by sourcing the best in local ingredients and creatively complementing natural flavors. The menu covers breakfast through dinner including a wonderful spread for brunch. Pair you meal with a wine from their selection and finish off with a classic dessert. The perfect place to dine, especially if looking to indulge and impress.
Nestled in the 130-acre Queen Elizabeth Park, Seasons in the Park offers 360-degree views of the stunning Vancouver skyline, Pacific Ocean and the North Shore mountains. The combination of exceptional service and west coast cuisine make this restaurant one not to be missed. The menu features classics such as New York steak and rack of lamb, but the real focus is on fresh local seafood. Try the Queen Charlotte's dungeness crab and risotto cakes or the maple-glazed wild BC sockeye salmon. Seasons in the Park also offers an amazing selection of rare and vintage wines at surprisingly good prices.
Watch the late afternoon sun slowly setting on the horizon on English Bay in Stanley Park. Voted the most romantic restaurant in Vancouver, its featured tea rooms are full of character, setting a serene dining mood. The West Coast menu includes delicious varieties of mushrooms for appetizers. The brunch, lunch and dinner menus feature some mouthwatering seafood, and desserts like the chocolate Milano cake and white chocolate cheese cake end the meal perfectly.
Formerly known as The Railway Club, this small, second-floor downtown club has been home to famous performers playing everything from folk and country to jazz and rockabilly. The front room is the most intimate, while the corner room, separated by a long bar, has a more relaxed air. Drop in to catch up on the latest music and the hottest night scene around town. A hip place, plan your most exciting parties here and create memories to cherish for life. Check out the website or call ahead for more information.
Blue Water Cafe is touted as the city's haunt for seafood. While the chef cooks up a sumptuous west coast cuisine, the master at the raw bar, effortlessly caters to the needs of sushi lovers. From salads and shrimp cocktails, to main courses of lobster and crabs, straight out of the tank, guests can enjoy a sumptuous seafood meal. Contained within a former warehouse, Blue Water Cafe is in the heart of historic and popular area of Yaletown.
Fans of burritos have a lot to cheer in Broadway. This is where Adobo Burrito, a small eatery famous for its Mexican fast food range, is located. Apart from burritos, they have quesadillas, enchiladas, tacos and fajitas. A good option for lovers of Mexican flavors, though it'd be wise not to expect a refined atmosphere at Adobe. Call ahead for details.
Bringing the zesty flavors of Malaysia to Vancouver, Banana Leaf is a giant when it comes to Malaysian cuisine in Vancouver. The well crafted menu is full of traditional favorites and has ample options for vegetarians as well as meat lovers. Roti canai and seafood specialties are the perennial stars on the menu. Authenticity is the key to the restaurant's following and its the one reason why patrons find it so different from other options available in the city. The interiors sport a traditional and elegant set up suited to casual dining. The restaurant has received lavish accolades from a number of sources and is one of the best places to eat Malaysian food in Vancouver.
Branas Mediterranean Grill features beautiful views of the Vancouver skyline. Look out onto the water and skyscrapers in the background as you dine on classic Mediterranean dishes like baked lasagna, Greek salad, stuffed chicken breast, and more. Some evenings, you'll have the pleasure of enjoying live jazz and folk tunes. Check the website or call for the live music calendar.
Chutney Villa tries to bring the best of South Indian cuisine including mouth watering vegetarian and non-vegetarian dishes. Food is accompanied with aromatic chutney, which is what the restaurant prides on. The menu comprises masala vadai, biryani, taali, meat and fish preparations, curries and other delights. The owners take great pleasure in serving the guests and the staff is equally friendly. Vegans and seafood lovers too can explore the menu at leisure. Check website for more details.
When it comes to comfort food in Vancouver, look no further than Vera's Burger Shack. On the menu are classic Basic Burgers such as The Vera Burger and even The Organic Burger or try a specialty such as The Pawer Burger with a fried egg in the middle or The Doug Special with features a double patty, fried onions and chili. Kiddies come by just as often to sample specials on their menu and Vera's also offers quality hotdogs. So the next time you're looking for something classic and good to bite into, try Vera's!
Toshi's is a small room that barely seats 30 people. You might have to wait, for the queue here is long. Two things you should have here are the eggplant and spicy beef and gomae. This place offers generous amounts of good quality food at affordable rates. So be prepared to wait if you want some great Japanese sushi food.