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Top Rated Restaurants & Cafes in Washington DC

Search Radius (Miles)
Bourbon Steak

This is the place for steak lovers! Though Bourbon Steak has seafood and other dishes, the steak is central as you'll only find corn-fed, all-natural meats on the menu. If you're not looking for a meal, you can enjoy a wide array of fashionable cocktails in the lounge. You can also try unique artisanal cheeses, delectable desserts and a lunch menu to match the dinners.

1789 Restaurant

1789 Restaurant, a formal, elegant restaurant in Georgetown, is a Washington favorite. Its Federal-era architecture is nicely accentuated by burning fireplaces and classic linen-and-silver table settings. A wide range of New American entrees are featured on the menu. There are fine vegetarian offerings as well as non-vegetarian delicacies like hanger steak and grill rack of lamb. The desserts here are similarly divine.

Rasika

Rasika combines old and new in a most striking manner. So grab a table and order up a selection of your favorites, and rest assured that they'll be made with ingredients fresher and more flavorful than at your dingy neighborhood joint. After you dine, settle into the lounge and while away the rest of the night with a cocktail or four.

Art & Soul

Art And Soul is another upscale D.C. restaurant perfect for a business lunch, or an intimate dinner. The cuisine is a seamless blend of traditional Southern cooking with a contemporary Washingtonian twist; try the spice-rubbed ahi tuna with fried green tomatoes, or the blackened scallops with buttermilk mash. The restaurant has a famed happy hour where you can get a fantastic food and drink pairing for ten dollars - the selection is ample, and a fantastic array of wines by the glass or bottle are also available. Art And Soul is open for breakfast, lunch and dinner daily; reservations are recommended.

Charlie Palmer Steak

Capitol Hill's critically-acclaimed Charlie Palmer Steak is a sophisticated restaurant and lounge along the world-famous National Mall. Here you'll find only the finest cuts of artisan meats, game, fish and fowl, prepared in Chef Charlie Palmer's progressive American style. This is the place to see and be seen. If you are a wine connoisseur, scroll through their 10,000 American wines on an eWinebook while three sommeliers are on hand for consultation. The restaurant also has three private dining rooms and a rooftop terrace for events for up to 400 guests, with spectacular views of the Capitol.

Central Michel Richards

Located near the White House, Central Michel Richards pays tribute to authentic American cuisine, but with a twist of French cuisine. Modern, trendy and upmarket, you can either have a cheeseburger or charcuterie, meatloaf or tartare of filet mignon. The wine and beer lists are also quite extensive and you can request a specific pairing with your meal.

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