Listed as a national monument, De Waag is the oldest pub and catering facility in operation since 1423. Visit this legendary pub and enjoy a light meal while appreciating the rustic interiors. On the outside, the façade is styled in typical Lower Rhine Gothic architecture. The historic establishment has a cozy ambiance with an open fireplace to relax. The tables and furniture, ceiling, and wall decor are still old, giving the restaurant an old-world charm.
This 14th-century windmill is one of the few mills in Germany that are still operational on a daily basis. Wooden gears in the windmill function with a gush of strong winds that help in producing whole grain flour. The flour is further passed on to the little bakery, where the miller uses it to produce baked breads and cakes. When in Xanten, stop by the mill to explore its history and climb the top to witness the town's picturesque landscape. Take in the aroma of baked bread as you relax on one of the rustic benches and travel back in time. Then, taste the delicious bread or a pastry and wash it down with some freshly brewed coffee.
Located on Rijksweg street in Duiven, Restaurant 't Raedthuys is set in an old building that was built in the year 1863. This restaurant is managed by Chef Hans den Engelsen and his very talented team. In addition to multi-course menus, they also offer an a la carte menu that is perfect for patrons who want to choose their own dishes. This one-Michelin starred restaurant is known to use seasonal ingredients like meat, seafood and vegetables that are sourced from the region.
Offering two elegantly designed double rooms to its patrons, Rijnzicht is a hotel perfect for those looking for a cozy stay at prices that won’t break the bank. Priced moderately, the rooms are equipped with shower, television and a telephone. Guests can soak up the sun rays or take in the breeze at the lovely outdoor balcony overlooking the garden. If you are looking for comfort and pocket-friendly prices, a room at Rijnzicht won’t disappoint.
Indulge your palate in pristine cuisine at the Michelin star restaurant, Het Koetshuis. The cuisine features a perfect balance of bold and diverse flavors with a myriad range of colors and attractive textures. This restaurant has something for everyone, from meat and fish to vegetarian options; Het Koetshuis has you covered. Pair your food with exquisite wine and end it on a sweet note with a decadent dessert. The dining area features minimalistic interiors and exudes elegance. Though priced on the steeper end, it is definitely well worth the money paid.
In this historic tavern in the vaulted cellar, guests enjoy interesting North German culinary creations.