首选 餐厅及咖啡厅 在 纽约

Kanopi is a fine dine restaurant that is set in the boutique hotel, The Opus Westchester, Autograph Collection. This sophisticated restaurant is headed by the talented Chef Anthony Gonçalves. Using high-quality and locally-available ingredients, the restaurant prepares a range of Portuguese-style dishes that are influenced by the Mediterranean cuisine. Events like weddings, corporate meetings, parties, luncheons, parties and gatherings can be held here. Set on the upper floors of the hotel, this restaurant offers unobstructed views of Hudson Valley and the surroundings areas.

World-class quality is what you would expect from a Downtown Manhattan sushi restaurant, and you will not be let down here. ITO is a collaborative effort of the friendship between Masashi Ito and Kevin Kim to bring the best Sushi experience to the people. With masterful knife cuts and expert saucing, the fish flown from Japan will be delicately served to you. Paired with enticing whiskies and sakes, your sushi dining experience will be completely elevated. A desert-like strawberry panna cotta is followed after sushi, which will be the final heavenly touch to your ITO experience. The minimalist setting of the restaurant is a fine backdrop to your dining experience.

A quaint establishment featuring a wooden atrium where guests can relax and relish the delectable dishes cooked to perfection, Oxalis offers a plethora of food items to pick from. The chic bistro boasts a menu which is both a-la-carte and carte blanche, and the dining space is awash in subtle hues which bolster the serenity of the atmosphere. Oxalis prides itself on creating dishes from carefully sourced seasonal and local produce, and customers will be spoiled for choice owing to the artfully presented food items catering to all taste-buds. Savory bites can be indulged in at the bar over some ingeniously concocted drinks. The service is incredibly friendly, and the staff keeps all dietary and allergic concerns in mind to ensure that patrons have a good time!

Omakase Room by Tatsu in New York offers memories that last a lifetime with its culinary experience and the personal touch it imparts. Managed by Chef Tatsuya Sekiguchi, the restaurant comprises a long wooden table with seats overlooking the kitchen. This seating arrangement offers patrons a peek into the preparation of food. In addition, diners get to enjoy the chef’s fresh creations. Highlights of this upscale restaurant include Akami, Shima-aji, O-Toro, Kanpachi, Kohada, Uni, Anago, Kinme-Dai and then some. Dine here to explore the subtleties and nuances of Japanese food.

Drawing its inspiration from the elements of nature, the American restaurant Lindens is dedicated to Linden trees that are found in large numbers in New York City. Situated in the luxury hotel, Arlo SoHo, this restaurant offers a seasonal menu that is divided into 3 sections namely herbal, vegetal, and floral. Ingredients are locally sourced and of fine quality. If you wish to while away time, you can visit the bar where you can sip a drink or two. An interesting range of cocktails are offered here some of which include the Cranberry Cup, Cinnamon Squash Swizzle and the Lavender Daisy. Lindens is a great place to hang out with your friends. However, owing to high demand it is advisable to make reservations.

Mel's Pizzeria boasts fresh wood oven pizzas that will only keep you wanting more. The upscale pizza restaurant is owned by a family and is run by the famous Chef Melissa Rodriguez. Pizzas feature a blend of the classic New York slices as well as a Neapolitan pie. In addition to pizzas, Mel’s also offers delicious appetizers like Giant Clamp and Shrimp. End your meal on a sweet note with a delightful Gelato Sundae. Vegan ice-cream is also offered here. This eatery warrants a visit if you don’t mind handling paper money since only cash is accepted.