在旧金山这间最受人欢迎的餐馆里,人们不仅品尝着这里的美食,更欣赏着这里的环境。这里的常客多数都是达官贵人,而这里的炉烤鸡肉也同样出名。气氛一边装饰艺一边犹太区,就算等多久都是值得的。晚餐开胃菜一般要25美元,虽然特色菜要更为昂贵。如果你对这样的晚餐氛围不是很着迷,那你也可以尝试早上来这里尝一杯拿铁咖啡(或者是戈贡佐拉干酪汉堡),欣赏这里早晨的迷雾。
这里建立后被大肆炒作的酒品已经不再供应了,更多旗鼓相当又具说服力的酒品汇在一起成了这里的主角。这里的专长就是酒,像完美梨子、金吉儿·罗杰斯,似乎是加入了纯酒精,就连标准的玛格丽特配方都能给你带来不可思议的冲击。如果你想缓解一下烈酒对你的影响,酒吧里常有的花生就是苦艾酒吧的小点心。酒吧提供涂满无花果的面包、火腿面包等很多食小吃。菜单每天都会改变,但是任何一个熏肉开胃菜都会让你胃口大开,别忘了还有独特的油封鸭。你可以在大厅里享用美食,也可以选一张咖啡桌当餐桌,但是如果你想找一个安静的地方,那就订一间私人包厢吧。
Wood Tavern酒店位于别致的Rockridge区中心,可以说是奥克兰最受欢迎的餐厅之一。说他们有很好的菜肴是一个很大的轻描淡写。菜单经常变化,但可能包括烤鸭胸肉,牛排和新鲜的意大利面等菜肴。虽然餐厅容易聚集,特别是在高峰时段,一阵微风(天气允许的时候)和一个友善的员工帮助培养休闲的气氛。配备完整的鸡尾酒菜单和70多种葡萄酒,您甚至可以在下班后喝下一杯,然后离开。
Yoshi's不仅仅是一个能够吸引令人兴奋的爵士乐的地方,同时也是一个有着出色食物的寿司吧。渴望的音乐爱好者在演出之夜收拾餐厅和爵士乐屋。它展示了海湾地区最优秀的人才和高科技声学。全套鸡尾酒菜单包括寿司,开胃菜,沙拉和甜点等。装束是因果的,气氛变得沸腾起来。酒店设有供应日本料理的一流餐厅,供应午餐和晚餐。
Located close to Fisherman’s Wharf in San Francisco, Surisan is run by Jiyeon and Steven Choi. Using high-quality ingredients, the restaurant serves exquisitely-prepared dishes that are a mix of the Korean and American cuisines. This fine restaurant features indoor as well as outdoor seating arrangements. In addition to hosting private and corporate events in the restaurant, they also offer catering services for events that are held in other locations.
Situated on the east of the 1000-acres (404.6 hectares) Golden Gate Park, Flywheel Coffee Roasters is known for their variety of freshly-roasted coffees. This family-run roaster is managed by the barista, Aquiles Guerrero. Set in Haight-Ashbury district, this Rustic-style roastery features a small seating area for its guests. They serve a fantastic selection of delicious coffees. In addition to coffees, they serve fruit juices and baked goodies like croissants and cakes.
很多本地人都喜欢到这里品尝融合了意大利和加州风味的美食来庆祝特别场合。这里的菜式都富有艺术气息,全部都是精心烹调,不仅可以满足空空的肚子,还可以调动每一个味蕾。这里的菜单都是套餐,从70美元的三道主菜开始。雪梨鹅肝馄饨、龙虾意大利炸馅饼配香辣龙虾肉汤和“Diavolicchio”,还有烟肉裹鲜贝都是非常值得推荐的。如果餐厅拥有700种红酒的红酒单让你觉得眼花缭乱的话,这里专业的员工还会帮忙推荐一款红酒来助餐。这里的氛围正式,所以男士需要穿西装,穿拖鞋、帆布鞋和T恤的顾客都不能进去。这家餐厅更是米其林星级餐厅。
Atelier Crenn位于三藩市的牛洞区内。主厨兼餐厅主人Dominique Crenn提供经常转换的菜单,融合了经典风味与分子料理,十分独特。由于这里并没有任选菜单,所以宾客可以选择大厨精心准备的试味菜单或素食菜单(九道主菜)或更为经济的四道主菜套餐。除了这里米其林星级菜式外,这里还提供周到的服务,让每个在这里用餐的宾客都有难忘的体验。
加利福尼亚州着名厨师V M. Cantu领导,力求以加利福尼亚风味改造墨西哥菜。这家典雅的餐馆位于繁华的教区区(Mission District)附近的第二十二街(22nd Street),为您提供一个折衷主义的菜单,其中包括一些创新的准备。丰盛的品尝传遍了难得的口味和调味料,由Cantu熟练的烹饪助手精心策划,其中包括诸如副厨师Joseph Geiskopf和糕点副厨Tony Luangrath等等。天赐的小礼物与地区葡萄酒相得益彰。
Treat yourself with some delectable wine and food at Scopo Divino on California Street. The wine bar has an impressive collection of reds as well as whites, along with food to complement each drink. The wine menu is diverse and unique. On the other hand, the food menu is creative and indulgent. Take advantage of the happy hours and splurge on spectacular vinos from around the world. Enjoy your drink on the patio on a pleasant day or comfortably settle inside, amidst chic and light interiors. The staff is attentive and friendly, further elevating your dining experience here.
Overlooking Grove Street in the city of San Francisco, Om Sabor was established by Dhanistha Rivera and Luis Alfredo Flores. They offer plant-based dishes that are influenced by the Latin and International flavors. The menu includes fusion meals like tacos, crab cakes, tostadas, burgers, pies and a lot more. To support the environment, they use bio-degradable utensils and cutlery to package their meals. The restaurant’s sophisticated interiors and dim lights exude a classy vibe. In addition to indoor seating, they also offer outdoor seating arrangements.
如果你梦想在慵懒的日子里聆听街头爵士乐音乐家的同时坐在路易斯安那州热烈的海鲜gum 中嬉戏,那么看看圣卡洛斯的克里奥(Creola)吧。屡获殊荣的新奥尔良风味美食,包括最受欢迎的克里奥尔和印第安风味特色美食,这家餐厅肯定会将您送到一个更加刺激的地方。突出的美味佳肴包括Cajun什锦菜,鲶鱼贝尔斯追逐和总是美味的克里奥虾。鸡尾酒清单与新奥尔良飓风和印第安肮脏马提尼酒等特色饮品同样有趣和美味。