Restaurant Hirschberg

Catherine & Ivan Pezzotta play the hospitable hosts at the Hirschberg. This family-run restaurant is an extension of the couple's Italian roots and passion for the country's rich culinary heritage. The prix fixe menu showcases Mediterranean flavors and features four entrees and appetizers to choose from. Complement your meal with a bottle from the thoughtfully-selected wine list, and sign off on a sweet note with their signature desserts. The ambiance is reminiscent of a quintessential Neapolitan trattoria and retains an inviting warmth and rustic charm. The intimate space albeit small does not deter patrons from making it a popular dining alternative in the Swiss city.